Take a culinary excursion to Northern Ireland and experience a range of beloved cuisines. These are the regional dishes we ...

If you want to make your own Irish soda bread this St. Patrick’s Day, try this recipe from the Stay at Home Chef food blog. It contains just five ingredients and comes together in just 45 minutes!

The thought of making homemade bread may sound intimidating, however you wont need the luck of the Irish to make this! Irish soda bread is quick and easy!

Instructions Butter a 9-by-7-inch baking dish and set aside. (You can also use 8-x-8 inches.) Spread the bread slices with the butter. Cut off the crusts and cut each slice of bread into triangles ...

In the week leading up to this version of March Madness, prep cook Linda Leeds bakes at least 20 loaves of the dense bread a day. She uses a simple recipe of flour, butter, baking powder, soda ...

Soda Bread Soda bread is a quick and easy bread that is a staple in Irish cuisine. It is made with flour, baking soda, salt, and buttermilk and has a slightly sweet taste.

New data reveals Ireland's top dishes by county, with soda bread reigning in 15 regions. Cork is the county with the biggest demand for Irish food, including potato farls, crubeens, and goody.

Irish baking recipes feel like wrapping yourself in a comfy wool sweater and settling in with a dram of whiskey. Get our favorite recipes for soda bread, scones, rhubarb crisps and more.

Sadlek describes soda bread as a bland bread containing raisins, and is good with butter spread on top. “Treacle bread is a spice bread,” Sadlek said. “It has molasses and brown sugar, and tastes ...