Jujube fruits are native to several parts of the world, and there are about 40 species globally.The bulk are found in China, however, where jujubes have been cultivated for thousands of years.

Jujube fruit has long been valued for its impressive nutrient content, offering a rich source of vitamins, minerals, and antioxidants. Packed with dietary fiber, vitamin C, and bioactive compounds ...

Jujube Fruit Benefits: The Chinese date or jujube is a popular fruit used in Chinese traditional medicine. Discover its history, uses, nutritional value, and safety information.

Jujube fruit is native to Southern Asia but has grown in popularity around the world. This article tells you everything you need to know about jujube fruit, including its nutrition, benefits, and ...

Jujube fruit is a round, oval, or similarly shaped small fruit native to South Asia and East Asia. It is sometimes called a red date or Chinese date, even though it contains seeds instead of a pit ...

Jujube can also slow down the body’s central nervous system, as do anesthesia and other medications used in surgery. It’s recommended that people stop using jujube at least two weeks before ...

THE jujube tree grows about 25 feet tall with a crown nearly 15 feet in diameter when mature (which, if planted today, would be 2036). Its size makes it one of the better specimens for a small ...

Jujube trees typically take 3-5 years to produce fruit after planting. The exact time to bear fruit will depend on the variety, the size of the tree when planting, ...

Jujube contains 19 types of amino acids, including eight essential amino acids required by the body daily. They are also rich in vitamin A, complex B vitamins, vitamin C, and vitamin E. In addition, ...

Let’s get one thing straight: The fruit from the jujube tree has nothing in common with the corn-starch confectionary of the same name. You won’t lose a filling while chewing on a jujube right ...