1 tablespoon karashi mustard. 1 teaspoon sesame oil. 1/2 cup canola oil. Salt and white pepper to taste. SALAD. 1 (8-ounce) head green leaf lettuce, washed, dried and chopped.

It’s a pork sandwich made with a panko-crusted pork loin served with shredded cabbage, katsu sauce and karashi mustard between slices of white bread that feel like you’re biting into a pair of ...

Karashi (hot Japanese mustard) Preparation. Cook and cool the noodles. Drain well; divide into 4 bowls. Toss together onions and bacon; set aside.

Japanese sandwiches are the focus of Izumi’s menu, including a tonkatsu sando (panko-breaded and fried pork cutlet with Bulldog tonkatsu sauce and karashi mustard) and a tamago sando (egg salad ...

On Thursday, July 4, B&B Butchers & Restaurant, 1814 Washington, will be offering a three-course Independence Day Feast, offered all day from 11 a.m. to 10 p.m. for $47.76 per person.Guests can ...