Tran calls the king crab roll “the ultimate roll,” and confirms it’s the top-seller on the modest, 15-item food menu. It is decadence defined, with butter in two forms and dots of truffle paste.

Okinawa-born chef Katsuya Uechi opened the first Katsuya in Studio City in 1997, in Studio City, joining the long history of ...

8. King Crab Roll Instagram post by Legacy Greens Contains: King Crab, mayonnaise ...

To make each roll, spoon 1/4 cup crab mixture on 1 short end of each rectangle, spreading mixture onto 1/3 of rectangle. Starting with crab-filled side, roll up, just covering crab.

Pubbelly Sushi in Miami has invented the Tiger King roll for takeout and delivery. The salute to Joe Exotic and company is made with tiger shrimp, king crab, and foie gras.

Costco added California Crab Rolls to its food court menu -- but the dish, reportedly served with real crab and real wasabi, is only available in Canada, sparking jealously among US members of the ...

It is commonly served in a roll shape that contains 6–8 pieces of sushi, depending on the type. The dish features a variety of cooked and raw seafood, vegetables, and rice wrapped in sheets of ...