The French bakery empire, Ladurée, has only been in the US for eight years, but the American expansion has greatly benefited the brand. Elisabeth Holder Raberin, of the Ladurée family, is the co ...

If the great macaron craze of 2010 had a global epicenter, it was, without question, Ladurée. Now, at long last, Ladurée is opening their first Los Angeles shop ...

It's a favorite among the fashion set. By Stephanie Chan The Grove just got a little sweeter. French luxury bakery Laduree is setting up shop at the popular outdoor shopping destination for its ...

French bakery icon Ladurée is headed for The Grove in Los Angeles, sources confirmed today. The prestigious macaron-makers first came to life more than 150 years ago in Paris, and currently ...

The Paris-based bakery, ... 864 Madison Avenue (70th Street), 646-558-3157, laduree.us. Follow NYT Food on Twitter and NYT Cooking on Instagram, Facebook and Pinterest.

Sweet tooths are encouraged to indulge in two main creations: macaron ice cream sandwiches and ice cream or sorbet in a cup with macarons. Each order will cost you about $8.50.

A representative from Ladurée confirmed to Eater that the luxury bakery is indeed opening a location in D.C. Local macaron lovers have awaited the news ever since Ladurée US CEO Pierre-Antoine Raberin ...

Laduree, a French cafe established in 1862, ... The bakery cafe is something out of a little girl’s fantasy, a doll house come to life decked out in shades of teal, ...