Learn the traditional method of making Lebanese Kibbeh, a savory dish paired with creamy yogurt for a delicious and authentic ...

As with many cultures, Lebanese cuisine has specific repertoires of foods traditionally eaten in public spaces and those shared with family in private. Falafel, ...

For those unaffiliated or unfamiliar with Lebanese cuisine, how would you explain its tenets and fundamentals? The food is fresh, with a focus on produce, herbs and of course, spices.

Hart Van Denburg/CPR News Everything on Siham Halime’s Lebanese food truck is homemade and traditional.. She also fell in love with a Lebanese man who had relocated to Colorado. He was back at ...

Karam launched EZ Kebab, a catering company specializing in Lebanese street food, in 2020 with his brother-in-law Rony Abi Chedid as executive chef and friend Eryck Duran as director of operations.

The fast-casual Middle Eastern dining franchise Naya is expanding its New York City footprint with its 26th location set to open at Hudson Yards next week, officials told Patch. The Hudson Yards ...

Ameneh Marhaba is a 22-year-old chef who's starting to make a name for herself trading in Liberian and Lebanese cuisine via her Kitchen Ramarj pop up. As we previously noted, Marhaba isn't just ...

Lunch or dinner for one: Get the colorful “salad” ($11.90) — a too-humble designation for a veritable buffet in a bowl — and get it with Brassica’s zesty-crispy falafel ($2 extra) or ...

Lebanese cuisine is full of braises and stews with melded flavors that are almost impossible to achieve with a more photogenic method. Douse Romano beans and tomatoes with olive oil, ...