Dip your lobster or other food into the batter, then fry at 350 Fahrenheit until golden brown. 3. Toss a bit of extra salt immediately upon removing from fryer and enjoy!

Hot, crispy lobster tempura wrapped in cool rice and seaweed—this roll brings texture and balance in every bite.

Lobster tempura roll: Meat Market, 190 Bradley Place. The new lobster sushi roll at Meat Market is made with one-half pound of Maine lobster and complemented by shiso, ...

Dip the lobster tails into the tempura batter and gently place into the oil. Cook for 3 to 4 minutes until golden brown. Remove from the oil onto a paper towel and season with salt. 5.

Japanese Lobster and Vegetable Tempura With Jalapeño Garlic Ponzu and Pickled Ginger Aioli Celery City Creative. Special delivery: Sign up for the free Marlin email newsletter. Subscribe to Marlin ...

Lobster tempura roll: Meat Market, 190 Bradley Place. Consisting of what Meat Market estimates is a half-pound of tempura-style Maine lobster, ...

For now, MF Lobster & Ceviche is only open for dinner, but will expand to lunch at some point in the future. ... lobster bao, lobster tempura rolls and whole lobster, steamed or grilled.

Some of Kanji's most popular rolls include the deep-fried Sunday Morning Roll and the Stay With Me roll, which has deep-fried lobster, tempura flakes, asparagus, spicy crab, avocado, sriracha, eel ...