In that time, he’s cooked through about 1,000 recipes, noshed at more than 200 restaurants and seriously considered getting a map of the city’s grocery stores tattooed on his arm for easy ...

This elegant tart can be made with any fruit, but loquats work particularly well this time of year. For the Crust: Process the flour and butter in a food processor until coarse crumbs form. With ...

This easy-sipping variation on everyone’s favorite breakfast beverage lets loquats shine in a refreshing way. Instructions: Peel and seed the loquats, then puree the fruit in a blender. Divide ...

1 recipe Loquats in Syrup (recipe follows) 1 cup strawberries, quartered and slightly crushed, optional Instructions: While biscuits are baking, whip the heavy cream in a chilled bowl until it is ...

Any recipe calling for raw loquats has one drawback: As soon as you peel and cut them, they turn brown. Here the result may not be pretty, but it's tasty. Advertisement.

Besides finding a stray recipe for chutney or jelly, when I Googled "best loquat recipes," a tumbleweed essentially blew across my computer screen. People IRL seemed similarly stumped.

For more savory uses, you can add loquats to your homemade barbecue sauce recipes, or chop them up and freeze them for use in loquat apple chutney when apples ripen in late summer.

SANTA CRUZ >> There are a lot of good reasons for picking the loquats that are about the fall from trees all over Santa Cruz County, including saving food from the waste stream, lowering your ...

Are you looking for a small- to medium-sized evergreen landscape tree that is easy to care for, produces fragrant, delicate, white flowers and also makes delicious fruit? Then the loquat ...

Introducing: The Loquat. The loquat, a phonetic translation from the Cantonese lou4 gwat1, originated in Southern China¹ — as did my ancestors. It is an incredibly versatile fruit that grows in ...