While garam masala and curry powder can be found in many home kitchens, you may not know which to use in your next recipe. Here's everything you need to know.

Dal Makhani is a beloved dish from the heart of Punjabi cuisine, known for its rich, buttery texture and comforting, slow-cooked flavour. This hearty lentil curry, made with black urad dal and kidney ...

The Flavourists, a new plant-based meal kit brand backed by Samworth Brothers, is launching in the UK. The brand is debuting with two ranges: Sizzle Kits, which come in Creamy Makhani Style Curry ...

Charlotte’s dining scene serves up an exciting mix of flavors, cultures, and creative flair. Neighborhood favorites like the tangy lamb over rice at Halal Street Food, savory makhani curry from ...