While menudo rojo, with its red broth, is the more common variety, menudo blanco, with its pale broth, is popular in the coastal states of Sinaloa, Sonora, Nayarit and Jalisco.

Daniel Tapia of Dragon Rojo talks about his love of menudo (as told to writer Sonam Vashi). I’ve been in Atlanta since 1998, before Plaza Fiesta and all of that, and started Dragon Rojo on ...

If you're looking for your next favorite bowl of hangover menudo, look no further than Menuderia Guanajuato. This mom-and-pop restaurant delivers a truly wonderful menudo rojo, which comes ...