I took on the challenge of making the Apple Cider Doughnut Cake from Christina Tosi’s Milk Bar – and it did not disappoint.

A new recipe has to be both "fun and flavorful" for award-winning pastry chef Christina Tosi to serve it at Milk Bar. So when ...

Her bakery's first-ever spin on the popular powdered sugar-coated dessert is not only a no-cooking-required dish, but it's made even easier by using Ziploc bags to seal in the messy ingredients ...

Fan-favorite dessert company Milk Bar has teamed up with the beloved General Mills cereal to create Cinnamilk, a “limited-edition do-it-yourself beverage mix” that allows consumers to create ...

Taco Bell and Milk Bar teamed up once again to create a brand-new, frosting-filled dessert. The Birthday Cake Churros, with its crispy cinnamon-sugar shell and gooey vanilla center, are now ...

Milk Bar's playful invention, the effort her and her kitchen put into providing joy, in all its flavors and possibilities, provides the answer. "I hope that comes through," she says.

Milk Bar founder Christina Tosi joins the 3rd Hour of TODAY with her recipe for a layered pancake cake inspired by diner flapjacks. She says it tastes like pancakes but is re-imagined through the ...