A sweet treat packed with the goodness of moong dal, khoya and almonds. It is the perfect Indian sweet to try at home.

Moong Dal Barfi Recipe: No more missing your favourite Indian sweet amid the lockdown! Here's how you can make moong dal barfi at home. We have found 5 interesting ways to use moong dal to get an ...

Moong Dal Barfi. Ingredients: 1 cup Moong Dal – Grinded into fine powder. 1 cup Ghee / Clarified Butter. 1 cup Sugar. 1 tsp. Cardamom Powder. 1 cup Khoya. ½ cup Pistachios – blanched.

Barfi is a classic Indian milk based dessert or mithai enriched with loads of dry fruits and sweet spices and is notable for ...

Enrich your Diwali celebrations with these delectable sweet treats like rice kheer, malai peda, chocolate barfi, kaju katli, sooji halwa, moong dal halwa, gajar ka halwa, sooji ladoo, coconut ...

Add khoya to moong dal mixture along with cardamom powder, some almond slivers and sugar syrup. Mix well, cover and cook on low heat for 2 minutes, stirring once in a while. Remove lid, mix once.

Moong dal is known for its high level of protein content, and it is one of the healthiest lentils available. These humble Indian staples are also known as yellow lentils, green gram, or part beats.

Discover the nutritional powerhouse of green moong dal and why it's the preferred lentil for Khichdi. Learn about its ease of digestion, balanced nutrient profile, Ayurvedic benefits, and cultural ...

Moong dal, also known as split green gram, is a staple in Indian kitchens. It is not only affordable and versatile but also packed with a wide range of health benefits. Whether you enjoy it as a ...

Moong Dal Barfi Recipe: No more missing your favourite Indian sweet amid the lockdown! Here's how you can make moong dal barfi at home. We have found 5 interesting ways to use moong dal to get an ...