Nattokinase Benefits. Nattokinase may have some benefits, such as preventing blood clots, but very few studies have looked into it. More research is needed to understand its benefits and risks.

Nattokinase is a natural enzyme in natto, a Japanese soy-based food. The enzyme is produced during natto’s fermentation process by a specific bacterium called Bacillus subtilis. High natto ...

The claim: Nattokinase dissolves the spike protein found on the COVID-19 virus. A July 14 Instagram post (direct link) includes a quote from a controversial cardiologist known for spreading COVID ...

Nattokinase health benefit: It could lower your blood pressure. Thanks to its blood-thinning ability, nattokinase may play a role in preventing or treating high blood pressure as well, ...

Nattokinase is an enzyme derived from natto, a common food in Japan. Dietitians explain the supplement, its health benefits, risks, and if you should take it.

Rockville, June 13, 2023 (GLOBE NEWSWIRE) -- The recent research analysis by Fact.MR on the global market global nattokinase provides a thorough overview of the industry’s product, end-user, and ...

Health Nutrition Nattokinase has been subjected to numerous studies and anecdotal evidence suggesting its benefits for heart health and cardiovascular function. The key component, nattokinase, has ...

Dublin, Oct. 28, 2020 (GLOBE NEWSWIRE) -- The "Nattokinase Market Insights 2020, Analysis and Forecast Global and Chinese Market to 2025, by Manufacturers, Regions, Technology, Application" report ...

Nattokinase appears less likely to lead to adverse reactions than conventional anticoagulants (International Journal of Molecular Sciences, March 2017). Medical supervision is still appropriate.