Voided Oatmeal Stout by Counter Weight Brewing Company is a classic example of an oatmeal stout and it’s executed really well. This beer is on the stronger side, making it perfect for winter.

Samuel Smith’s Oatmeal Stout is the OG oatmeal stout, having its genesis in the late 1970s. This 5% ABV stout is made with traditional ingredients including well water, cane sugar, malted barley ...

And remember, if oatmeal is the right way to start the day, it’s probably the right way to end it too. To try Maxline Brewing’s Oatmeal Stout and other tasty treats, visit WilbursTotalBeverage ...

Stout beer is a dark, creamy, often bitter ale that is consumed around the world. Guinness, a dry Irish stout, is the most widely known, but there are others that are popular.

18 ounces (2 ¼ cups) Young’s Oatmeal Stout. 8 ounces (1 cup) North Coast Old Rasputin Imperial Stout. 2 cups brown veal stock. 3 bay leaves. 1 sprig fresh thyme.

Ferguson Brewing Co. | Oatmeal Stout | 5.5% ABV This English-style dry stout doesn’t try to reinvent anything—and that’s exactly why it works. Clean, malty, and medium-bodied with just enough ...

WTOP’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and Food and Wine Sommelier of the Year Greg Engert to talk about Fidens The… ...

New Riff Winter Whiskey is based on a bourbon mashbill, but replaces the standard rye entirely with other grains—both barley and oatmeal in this case, in order to evoke “chocolate oatmeal ...

Historical, mildly modified styles such as oatmeal stout and milk stout segued into coffee stouts, or spiced stouts, or fruited stouts. Simultaneously, ...

Stout adds dash to oatmeal cookies This St. Patrick's Day, add the luck of the Irish to your favorite cookie recipe. By OnMilwaukee Staff Writers Published Mar 14, 2008 at 5:10 AM ...