"Oksusu-cha" or Korean corn tea, is a pleasant, nutty beverage with surprising health benefits. This tea uses roasted maise kernels and offers nourishing minerals together with a few calories.

Roasted corn tea What is it? roasted corn tea Oksusu cha, literally “corn tea,” is a traditional Korean tisane or herbal tea made by steeping roasted corn kernels in boiling water. Look ...

Oksusu cha is made with roasted corn kernels steeped in boiling water to produce a light golden drink. Although it looks mild, the tea packs a lot of flavour, not the least of which is the smoky ...