This salad brings together the nutty flavor of quinoa and the juicy sweetness of pomegranate seeds. Tossed with fresh mint ...

1. Pomegranate-Maple Glazed Lamb Chops Persian cuisine has given us the magical combination of pomegranate and lamb. Try this recipe, which includes a maple glaze and grills up in just eight minutes.

Couscous: In a medium frying pan, heat the olive oil over medium heat. Add the onion and garlic, cook, stirring occasionally, until golden brown, about 4 minutes. Add the apple and cook until the ...

Pomegranates take center stage in today’s kitchen as we explore three creative recipes you can enjoy anytime. First, a slow-roasted pomegranate dish with deep, sweet notes. Next, fresh pomegranate ...

Upgrade your Rosh Hashanah feast with brilliant recipes that highlight pomegranate in sangria, cupcakes and more creative dishes. Updated Sept. 12, 2015, 11:58 AM PDT / Source: TODAY Alessandra Bulow ...

Drain the tapioca and place in the top of a double boiler (or steel bowl set over a pot of simmering water). Add the pomegranate juice, sugar and salt. Cook, stirring often, until the juice ...

The recipe calls for caramelizing the butternut squash with butter and sugar, but oven-roasting them would work just as well and pack on fewer calories. 3. Pomegranate-Mango Guacamole via Pop Sugar ...

3/4 cup orange liqueur, such as Grand Marnier 2 oranges, 1 juiced and 1 thinly sliced into rounds 1/2 cup pomegranate seeds 10-12 mint leaves, plus more for garnish 1 bottle sparkling Moscato Ice ...

As promised in my Pomegranate Hummus post, here’s my video tutorial for opening a pomegranate. The end goal is to get the arils (seeds) out so you can make pomegranate recipes, or just snack on ...

This Pomegranate Punch recipe, from Erin Gleeson’s “The Forest Feast Gatherings,” makes a memorable Thanksgiving Day cocktail.