The bread itself is not overly sweet and there's a lovely bit of apple in every bite. What makes this special is the praline topping. Slightly crunchy and so good, it adds so much flavor to the bread.

In a large bowl, mix flour, baking powder, soda and salt. In another bowl, beat sugar, sour cream, eggs and vanilla. Stir into flour mixture until moistened. Fold in apples and 1 cup pecans ...

Apple Praline Brown Betty Author: WBIR Staff Published: 1:10 PM EST November 10, 2015 Updated: 1:10 PM EST November 10, 2015 Ingredients: 4 cups soft bread cubes 1/3 cup butter - melted 1 cup ...

1. To make bread pudding, combine apples, dried cranberries, 2 tablespoons of the granulated sugar and cinnamon in a medium bowl. Set aside. 2.