These Easy Apple Pie Skillet Biscuits are the kind of recipe that feels like a warm hug. It’s rustic, rich, and ready in under an hour with zero stress — perfect for lazy Sundays, fall ...

Prepare the Biscuits: Arrange your biscuit dough in the skillet, leaving a little space between each for expansion. Cover the Skillet: If you have a lid, cover the skillet to trap heat and create ...

Seven biscuits will fit nicely in an 8-inch skillet, which gives you two more to make in another pan, or stamp out minis; for the small ones, cut the baking time by 10 minutes.

Melt the butter, and brush on all sides of the skillet (or you can use any comparable baking dish.) 2. In a bowl, mix together the brown sugar, cinnamon and nutmeg until blended. 3.

*Set a 12" cast iron skillet into the oven and preheat oven to 400F. *For best results, Freeze then grate butter with a box grater. *Stir together in a large bowl the Flour, Baking Powder, Baking ...

Wipe the bottom and sides of an 8-inch cast-iron skillet with oil. Place pan in oven until very hot, about 5 minutes. Place biscuits in hot pan, overlapping slightly if needed.

In a large, deep skillet over a medium-high heat, heat 1 tablespoon of the oil until shimmering. Add the chicken and cook, stirring occasionally, until browned and nearly cooked through, 3 to 4 ...

This dish, spicy and studded with ground turkey, doesn’t need hours of simmering. It’s weeknight fast. By Melissa Clark Cooking a big pot of beef, beans and spices for hours may be one of the ...

Creamy skillet chicken with biscuits gets a healthful upgrade without losing flavor Creamy Chicken and Vegetables With Whole Wheat Drop Biscuits April 1, 2021 More than 4 years ago By Ellie Krieger ...