We started our Filipino food tour having a popular food in the Philippines, the flavourful and garlicky arroz caldo. We made our way into the centre of Iloilo City to Roberto’s to try their famous ...

Making Siopao Dough. Mix 2 teaspoons of yeast, ⅓ cup of water, and 1 tablespoon of brown sugar in a small cup, then set it aside. In a large bowl, combine the white flour, baking powder, the ...