With dry soil profiles throughout most of the sorghum belt, coupled with high input costs, it is anticipated that planted sorghum acres will be up in 2023. One of the most important decisions ...

The wait is over. Over-the-top control of grassy weeds is finally here for farmers in the nation’s Sorghum Belt. And early results amid the crop’s first commercial season are promising. Alta ...

Sorghum markets are strong and consistent, driven by domestic demand—not dependent on any one country or global market. In fact, some ethanol producers in the Sorghum Belt have already increased ...

Strong demand and a low cost of production will likely tempt farmers to dedicate a higher number of acres to sorghum this year. In 2017, U.S. farmers planted 5.3 million acres of sorghum—a 13% ...

Sorghum has been part of Chris Curtis’ crop portfolio for the past several years. In 2012, sorghum was a standout on his Osborn, Mo., farm. “I had corn that we planted on May 15 last year that ...

The U.S. sorghum industry is on the upswing, and supporters of the U.S. Sorghum Checkoff -- the future of which is being determined in nationwide voting -- are optimistic that even better days are ...

America's "sorghum belt" stretches from South Dakota all the way to Texas. Whole-grain sorghum is perfect for soups, pilafs or grain bowls, she said. Click Here To Sign Up For Our Lifestyle Newsletter ...

The U.S. sorghum industry is on the upswing, and supporters of the U.S. Sorghum Checkoff -- the future of which is being determined in nationwide voting -- are optimistic that even better days are ...

Interest in gluten-free foods is growing, and a North Dakota-based organization is proposing to test 108 early maturing sorghum lines that potentially could fare well in the state.