Combine the oats, milk, water, and peanut butter in the slow cooker, and stir until combined. Add the apples, bananas, sugar, cinnamon, and salt. Cook on low for 7-8 hours or on high for 3.5-4 hours.

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Add oats, liquid, salt and extract (s), if using. Turn rice cooker on, or turn to “porridge” setting if your rice cooker has that option. You should have perfect, thick oatmeal within 15 minutes.