Capture the bold, vibrant flavors of southern Spain with Gambas al Ajillo --succulent Spanish garlic shrimp sizzling in olive ...

Capture the bold, vibrant flavors of southern Spain with Gambas al Ajillo—succulent Spanish garlic shrimp sizzling in olive ...

Add shrimp and cook, tossing occasionally, until almost cooked through, about 2 minutes. Add 2 Tbsp. sherry vinegar or red wine vinegar and cook, tossing constantly, until shrimp are cooked ...