Slide the parchment paper with the pizza onto an inverted cookie sheet or peel, then transfer both parchment and pizza to the hot pizza pan. Cook until golden and crispy, about 12 to 16 minutes ...

Instructions Pre-heat your oven to 550 degrees. Thirty minutes before cooking the pizza, put your pizza stone in the oven.

Tear the burrata into small pieces and distribute them over the dough, leaving a 1/2-inch border. Return to the oven and bake until the dough is cooked through and the burrata is melted, about ...

Experience the deliciousness of Burrata Caprese Pizza in this video. This dish combines creamy burrata cheese, fresh tomatoes ...

Transfer to a pizza stone or inverted baking sheet and bake until dough rises, crisps and blackens in spots, about 12 minutes. Set a wire baking rack inside a baking sheet and place it near the stove.

For the most part, the nighttime menu is all exclusive to Sullivan Street Pizza, including two round pizza bases: a popeye (spinach and gruyere, for $18) and a margherita (mozzarella, tomato ...

More cheese: As mentioned, Parmesan can help take a frozen pizza to the next level, but so can dollops of whole-milk ricotta, ...