Fresh, sweet spring peas with creamy, luxurious risotto and hearty mushrooms – this simple vegetarian dinner is healthy and ...
Add snap peas, Parmigiano, crème fraîche, lemon zest and juice, chives, most of the dill, salt and pepper, and stir to combine. If needed, add a splash more stock or water to loosen risotto.
About Green Pea Risotto With Aloo Jeera Recipe ... For garnish fry thin slices of sweet potato.
Fresh, sweet peas combined with luxurious fat grains of ... make the pea purée and the remaining 500ml/18fl oz to make the risotto. (Add water to make the volume up to 500ml/18fl oz if necessary.) ...