Gather The Ingredients For This 3-Layer Key Lime Cake Recipe For the cake batter, you'll need flour, baking powder, baking soda, salt, unsalted butter (softened), granulated sugar, large eggs ...

To prepare the cream cheese frosting, whip the cream cheese and sugar together until smooth and silky. Gradually add the cream in 2 additions, whipping until the frosting has a very thick ...

Add water, chicken stock and kaffir lime leaf and bring to boil. Allow to simmer for about 10 minutes. Turn off heat. Add peas and fish sauce. Blend and pass through a sieve.

A steamed cake has a very specific texture — one that is dense yet fluffy — which is difficult to recreate in a conventional oven. If that's the rich texture you're after, steaming may be the ...

International cuisine magazine Taste Atlas has named Vietnam's 'banh da lon' (steamed layer cake) and 'banh chuoi' (banana cake) on its list of the world’s 100 best cakes. Banh chuoi, a traditional ...