Soy sauce can be key in bringing the taste of your sushi to life, but there is a specific dipping style that can ideally enhance its flavor profile.

Lifestyle Food Why you should NEVER dip sushi in soy sauce – and other important etiquette Sushi is an art form, and when you're in a restaurant, there's a correct way of doing things ...

When it comes to soy sauce, chefs said a little goes a long way: 'Sushi rice is meant to be fluffy with delicate pockets of air, and over-soaking with soy sauce can make it all fall apart'.

Mixing wasabi with soy sauce is known as wasabi joyu, an amalgamation of the words wasabi and shoyu the Japanese word for soy sauce. According to Sushi Sasaya Korin, wasabi joyu is a violation of ...

Is there such a thing as too much soy sauce? Should you always use chopsticks when eating sushi. We debunked a few of the biggest myths about this beloved Japanese cuisine.

While many sushi chefs tweak their soy sauces, few advertise it. For Daisuke Nakazawa, chef and owner of New York- and Washington, D.C.-based Sushi Nakazawa, that’s because this individuality is ...