T his hearty Tex-Mex taco lasagna hits so many of the classic casserole notes: ... and I love how it makes the whole lasagna just taste more taco. One 15-oz. jar is all you need here, and you can ...

Bake the casserole until the cheese is melted and beginning to brown on top, 16 to 20 minutes. Let cool for 10 minutes before ...

Feed a crowd with these 15 casserole recipes for our go-to weeknight warrior, ground beef. Slam-dunk casseroles like lasagna, shepherd's pie, and more are sure to please everyone at the table.

Spray a 9 x 13 casserole dish with cooking spray. Line with one third of the tortillas. (Hint: cut tortillas in half for easy placement.) Spread tortillas with half of the refried beans.

Here’s how it all goes down, layer-by-layer: burrito-sized tortillas, shredded cheese, the contents of beef taco (no official word on what happened to those tortillas), lasagna noodles, 8 entire ...

Mix together the cheeses in a large bowl and set aside. Place the tortillas on a baking sheet and bake for 3 to 5 minutes to get them a little crunchy. Remove from the oven and build the lasagna.

Bake lasagna until cheeses have melted and filling is bubbling, about 30 minutes. Remove from the oven and let stand about 10 minutes. Drizzle with sour cream. Top with onions, tomatoes, and cilantro.