There’s something about a sheet cake that just screams “party time.” It’s the ultimate dessert for feeding a crowd, and this ...

Add the bananas, buttermilk, eggs, 1 teaspoon vanilla, and nutmeg, and stir to combine. Pour the batter into the prepared sheet pan. Dollop the salted caramel sauce over the batter, and use a ...

Cake: Preheat oven to 350°F (325°F for dark or nonstick pan). Coat bottom and sides of 15-by-10-1-inch pan with baking spray with flour. In small microwave-safe bowl, microwave white chocolate ...

3. Pour batter into prepared pan and tap firmly on counter to release air bubbles. Bake until sides pull away from edges of pan and a cake tester inserted in center comes out clean, 12 to 14 minutes.

But when the cake is flavored with peppermint for the holidays and assembled in a 9-by-13-inch pan, rather than the traditional, large rimmed cookie sheet, for more manageable, but still generous ...

Grease a 13-by-18-by-1-inch rimmed baking sheet with cooking spray and line the bottom of the pan with parchment paper. In a large bowl, whisk together the sugar, butter, and vanilla and almond ...

1. Start the cake by preheating your oven to 350. Line a sheet pan with parchment paper. Coat the parchment lined pan with non-stick spray. Add a tbsp. of flour and tilt the pan to evenly spread ...

This single-bowl, fluffy white cake bakes in less than 20 minutes and is topped, while still warm, with a simple glaze.

This cake is made for a crowd, and needs an 18-by-13-by-1-inch half sheet pan to work. Black walnuts are native to Minnesota but can be hard to find; candied pecans also taste very delicious here.

What is Texas Sheet Cake? While most bakers prepare sheet cakes in 13-by-9-inch cake pans, it’s common in Texas to see sheet cakes baked in actual sheet pans (also known as jelly roll pans).

Check out Texas’ signature dessert. Canva Texas sheet cake You might not think of sheet cake as a “must-try” dessert in any state—but in Texas, it’s go big or go home.