Every night at 5 p.m., a guy came running down the beach, lighting the tiki torches. At the tiki bar out there, they served Maui Mai Tais made from POG -- passion, orange, and guava juices.

What started in 2000 as a grassroots effort to save a retro motel in Palm Springs has blossomed into the world’s largest ...

Umbrella-adorned, flaming, and very colorful tropical drinks of Major Food Group’s new tiki bar The Polynesian will be available in Midtown West’s Pod Hotel starting tonight. Cocktails start ...