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Years ago, one downtown restaurant had a weekly pizza night when the kitchen churned out single-size pizzas in a variety of styles. My favorite was a Tuna Nicoise Pizza.
His signature appetizer, tuna pizza ($23), is far from conventional. Atop a base of crispy tortilla dough, he places red onion, black olives, jalapeño and tuna before topping it all with anchovy ...
From The Max Group: Ahi Tuna Pizza And A Rustic… Share this: Click to share on Facebook (Opens in new window) ...
Tunisians put canned tuna on pizza, pastries and pretty much everything else. Don’t even ask for a tuna-free sandwich. But inflation risks turning an everyday essential into a luxury out of reach.
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