These satisfying vegetarian pizza recipes prove you don't need meat to enjoy a delicious pie. From spinach and mushroom to ...

Tomato is the star ingredient in a pizza sauce, but that doesn't mean you can't switch things up. Use this sweet, creamy, ...

Take this Cheesy Vegetable Pizza recipe. It's ready to eat in just 30 minutes. Plus, with only 270 calories and 12 grams of fat, it's healthier than take-out!

Ingredients: Olive oil Flour, for dusting surface 1 pound store-bought pizza dough, fresh (thawed if using frozen) 8 ounces part-skim mozzarella cheese, grated (about 2 cups) 2 cups of roasted ...

Make yeast mixture Take a bowl and add yeast, sugar, with warm water. Stir it well and keep it aside for 10 minutes.

Place a pizza stone (if using) on the middle rack of the oven and heat the oven to 500 degrees. Roll out 1 ball of dough on a lightly floured work surface to a 10- to 11-inch circle.

Veggie Chili Pizza Jan. 20, 2020, 9:00 AM GMT-5 / Updated April 13, 2022, 5:09 PM PDT Nathan Congleton/TODAY Lazarus Lynch ...

A reasonable daily sodium intake for most people is about 2,400 milligrams. Pick the right toppings. Vegetables, which we featured on today’s pizza, are low in calories and rich in nutrients.