The biggest and most important difference between the two is how they taste. Yams are very starchy, with a mild sweetness ...

When it comes to root vegetables, two of the nutrient-rich items that are often neglected are sweet potato and yam. While ...

Crockpot Candied Sweet Potatoes are tender, buttery, and sweetened with brown sugar. This easy candied yams recipe is a heavenly slow cooker side dish. The post Crockpot Candied Sweet Potatoes Recipe ...

True yams (Discorea species) are actually monocots — seedlings having single-seed leaves — which means they are more closely aligned with lilies and corn than they are with true sweet potatoes.

Thanksgiving is quickly approaching, but there remains some confusion about a dinner table staple: the difference between sweet potatoes and yams. Sweet potato farmer Sara Alvernaz’s family has ...

Sweet potatoes and yams might look super-similar in the grocery store, but they actually have more differences than things in common.

Sweet potatoes are more nutritious than yams and contain fewer calories. Blakeslee said they both contain amylase which helps break down starch into sugar that our bodies can use readily.

Start by scrubbing, peeling, and slicing your sweet potatoes into ½-inch rounds to ensure even cooking. In a medium pot over medium-high heat, combine the yams with all the remaining ingredients.

Yams and sweet potatoes have differences in both appearance, taste and origin. Yet, Americans have come to use the terms interchangeably, almost always in reference to orange sweet potatoes.

Preheat oven to 425°F. Peel and cube the sweet potatoes into 1/2-inch pieces. Add to your largest sheet pan and add the melted coconut oil, salt, and brown sugar on top. Toss to coat all the ...

True yams (Discorea species) are actually monocots — seedlings having single-seed leaves — which means they are more closely aligned with lilies and corn than they are with true sweet potatoes.