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This isn't […] Most yule log cakes feature a genoise sponge cake baked in a Swiss role pan. It can either be filled with whipped cream, jam, frosting or other fillings.
Preparation 1. Make the cake: Preheat the oven to 350 F and spray a 12-by-17-inch baking pan with cooking spray. Line the pan with parchment paper and spray again generously with cooking spray. Be ...
If you're making a yule log at home this year, one thing you need to watch out for is the cake cracking as you roll it. Here's how to keep that from happening.
Inspired by a recent episode of the Amazon show "Julia," this year I pulled out my piping bags and attempted my first Bûche de Noël, or Yule log cake, based on the Julia Child recipe. Despite my ...
7. Unroll the cake and trim edges so they are even. Spread a ¼-in.-thick layer of frosting evenly over the cake, leaving a ½-in. border on the long sides. Roll the cake back up. 8.
The yule log Christmas tradition is about more than a roaring fire or cake. Learn about the yule log's origins, significance, and how to make your own festive dessert.
French Yule Logs are available for purchase online and are offered in two sizes, a 4-inch log and an 8-inch log. Made to order, $13 to $25, multiple locations, (832) 360-2222, CaterDT ...
So allow us to introduce the shortcut holiday yule log. With a few clever swaps—think chocolate cake mix and pre-made frostings—you can roll up this dessert in under an hour.