¡Sobras de lujo!

Cool concept and I always like watching what people create but they can concentrate on that and I would've thrilled but instead it's judge cringe! They aren't funny. The main host does these grand facial expressions that makes it feel like she's trying on a human suit but not quite sure how it works.Rosemary's tips are pretty great I just wish she didn't add loud "kapows" and cartoon movements. I really wish Netflix would notice what we fast forward through and it would cut down on judge "joking?" around time.

The idea of the show itself is nice but it's done in a very gringy way and it's hard to watch

1.Initially i thought i may get some usefull ideas from this show and enjoy watching the challenge. But the leftovers were sometimes unrealistic or there were many ingredients used that were not included in left overs. 2.they tried so hard to make it fun and exciting that ruined the show, its too fast , you don't exactly see what they are doing, what you see the most is cringy failed try from hosts to be funny. 3. The most annoying part for me was the back ground music , it was absolutely horrible , its loud and doesn't fit the show. The music should be at the back ground it shouldn't over power everything. 4. The section that gas every day kitchen ingredients is very unreallistic unless you live in a house owned by a master chef, i mean there are les spices in our local market than this shows kitchen . 5.this show is just forced , what i mean is ,with such good ideas they could make great content and they haven't done badly in terms of content but they pushed it do hard that it lost all joy . The challenges are ruined by fake excitement. 6. 35 minuts cooking show shouldn't include 2 challenges . This way the cooking show turns from food and cooking to people talking , 35 minutes its too short. And most of this time is occupied by these people talking so when it comes to food, they just show a very fast view of tge food and tasting . To sum up , this show has a good idea behind it ,but its ruind by the music and hosts.

They could have done so much more with the concept, because the idea of saving resources and the environment is something most people is thinking of. If they had chosen a other hosts and judges they could have done a serious and creative show. Instead the host makes it unwatchable , and the crazy tempo makes the show loses useful content. You do not learn a thing from the show.

I want to start off with that I made an account to write this review. I loved the concept of the inverse option of nailed it that brings you unexperienced chefs to create masterpieces. Well I love that these are skilled chefs making amazing foods with left overs. The two chefs/restaurant owners (David So & Rosemary Shrager) are excellent people to be critiquing the food. Now the stupid names the host gives each one at the beginning of the show isn't necessary at all. It takes away from their own accomplishments and in a way degrades them (for me). I don't enjoy that the host has no knowledge of food and comments are lack luster all of the time. I would continue to watch the show for ideas for food but I think I rather rub sand in my eyes and let a horse kick me in the head than have to suffer listening to her any second longer.