Añade un argumento en tu idiomaTen talented chefs live together in a Tuscan villa, competing in Italian cooking challenges. Alliances are formed as they fight to be the last chef standing, gaining an immersive culinary ed... Leer todoTen talented chefs live together in a Tuscan villa, competing in Italian cooking challenges. Alliances are formed as they fight to be the last chef standing, gaining an immersive culinary education in Italy.Ten talented chefs live together in a Tuscan villa, competing in Italian cooking challenges. Alliances are formed as they fight to be the last chef standing, gaining an immersive culinary education in Italy.
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I just binge watched this show yesterday. I came onto IMDB expecting to see it rated around an 8. Boy was I was shocked to read all the negative reviews. I just don't get it. People need to stop over analyzing and just enjoy. (I was going to rate the show an 8, but did a 10 to try and balance out all the overly low ratings).
My husband came home around 3/4 of the way through and he also got hooked on it.
Comments (from reviews) about awful contestants are just not true. These seem like 'normal' people. Not overly hyper, like some shows. I love Alex. She has a good sense of humor and is very kind to people.
Looking forward to season 2.
My husband came home around 3/4 of the way through and he also got hooked on it.
Comments (from reviews) about awful contestants are just not true. These seem like 'normal' people. Not overly hyper, like some shows. I love Alex. She has a good sense of humor and is very kind to people.
Looking forward to season 2.
What a disappointment that.this show follows the Food channel's formula--ridiculous time constraints, cruel food critics, crushed competitors. Alex's biting comments are vicious. Gabriele's arrogance is irritating. They even insult the Tuscan guests--nona's, wine makers, and butcher so far--by allowing them only few minutes and missing a chance for the contestants and the audience to learn about Tuscan food. Isn't learning about Tuscan food supposed to be the point of this show? Apparently not. What a wasted opportunity. Not the best choice of chefs, but if culinary education were truly the goal of the show, there were many missed opportunities.
My fiancée and I were intrigued by this show when we saw the commercials. Set in Tuscany, lots of opportunity to showcase the locale with all the foods etc. Unfortunately, while they've shown some of those things, the format of the show is ridiculous and super unfair. Constantly lopsided teams, people being captains multiple times while others not at all, has allowed floaters to get further than they should have, while better chefs have gone home. The judges are different and their choices for choosing the winners are wishy washy and we just watched an episode where a judge pointed out something to the chefs about their choice for the menu, questioning it, thusly allowing them to make a change which really gave them an advantage. Ridiculous.
Love cooking competitions shows. But the basis of a competition is the better chefs ultimately win. The foundation of contestants leaving this show is other contestants voting them out. Judges as a result are completely unnecessary. They played 0 role in the progression of the competition.
Unfortunately, at the end of each competition, it wasn't the weakest chefs going home, but the opposite. Strong chefs got voted out by weaker chefs binding together to get rid of skilled chef.
Judges should have had the responsibility to vote out chefs based on their performance. Very disappointing to see deserving talents leave the show because less skilled chefs took advantage of the poor structuring of the competition.
Unfortunately, at the end of each competition, it wasn't the weakest chefs going home, but the opposite. Strong chefs got voted out by weaker chefs binding together to get rid of skilled chef.
Judges should have had the responsibility to vote out chefs based on their performance. Very disappointing to see deserving talents leave the show because less skilled chefs took advantage of the poor structuring of the competition.
I like the idea of a competition showcasing Tuscany and the great food in the region and a competition thrown in, but is ruined by the chef voting off someone themselves. Every challenge is a team and ends up getting worse with the lower numbers but the worst part is the voting off one of the team. The judges seem kind of useless as they don't decide who deserves to stay but get to target the more talented chefs as a captain which makes them an easy target for the weaker chefs to gain up on and get rid of. As the show goes on ends up being a showcase of best of the worst with the weaker chefs bringing down the better chefs then taking them out. Making the competition and the show pointless in the end and a loose definition of the word "winner".
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Detalles
- Fecha de lanzamiento
- País de origen
- Sitio oficial
- Idioma
- Títulos en diferentes países
- Ciao villa
- Localizaciones del rodaje
- Puglia, Italia(all Season 2 episodes)
- Empresas productoras
- Ver más compañías en los créditos en IMDbPro
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