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La presentadora Padma Lakshmi lleva al público de viaje por USA mientras explora las ricas y diversas tradiciones culinarias de varios grupos de inmigrantes y busca a las personas que más ha... Leer todoLa presentadora Padma Lakshmi lleva al público de viaje por USA mientras explora las ricas y diversas tradiciones culinarias de varios grupos de inmigrantes y busca a las personas que más han influido en la cocina estadounidense moderna.La presentadora Padma Lakshmi lleva al público de viaje por USA mientras explora las ricas y diversas tradiciones culinarias de varios grupos de inmigrantes y busca a las personas que más han influido en la cocina estadounidense moderna.
- Nominado a 1 premio Primetime Emmy
- 1 premio ganado y 10 nominaciones en total
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Opiniones destacadas
Not your usual US cookery show and one that I grew increasingly fond of over the course of the first season. Padma is a charismatic host but always very wisely takes a backseat to whoever she's interviewing - the focus of each show is a different ethnic group in the enormous and sprawling United States. Refreshingly not confined to a whistle-stop tour of high-class fine dining but also a fairly admirably researched deep-dive into what these groups eat and a look at the history of their cultural identity via food.
The first episode caught me right away with a nuanced look at border states and Mexican cuisine and identity in the modern era. The whole series feels like a very strong reaction to anti-immigration rhetoric in a country made up of thousands of different diasporas and I genuinely felt like I learnt a great deal. The style of the show is a pleasant departure from US norms of nauseatingly fast editing and a general detached sense of embellishment and has the pleasingly elegant and granular texture of a documentary film.
What ties all this together is the effervescent Lakshmi - a person I'd never heard of before but is well-known for "Top Chef" in America. She's a tremendously strong and personable host and, much like the show itself, manages to mix the personal and the professional extraordinarily well. I'm oddly quite excited at the prospect of more of it and what else the format could go on to cover.
The first episode caught me right away with a nuanced look at border states and Mexican cuisine and identity in the modern era. The whole series feels like a very strong reaction to anti-immigration rhetoric in a country made up of thousands of different diasporas and I genuinely felt like I learnt a great deal. The style of the show is a pleasant departure from US norms of nauseatingly fast editing and a general detached sense of embellishment and has the pleasingly elegant and granular texture of a documentary film.
What ties all this together is the effervescent Lakshmi - a person I'd never heard of before but is well-known for "Top Chef" in America. She's a tremendously strong and personable host and, much like the show itself, manages to mix the personal and the professional extraordinarily well. I'm oddly quite excited at the prospect of more of it and what else the format could go on to cover.
I didn't know what to expect when I first started watching this series, but I have found each episode to be interesting, informative, and enlightening. It's above so many shows, whether cooking shows or those where people have gone around the world sampling different cultures, maybe because it is what is here-the melting pot of the world. I don't know if I expected to become so engrossed in what I was learning. It's not only the food but the histories of those who came to this country. I am so enjoying this series. I hope there will be another season.
Aside from the fact that Padma Lakshmi is gorgeous and i would watch her read the alphabet, this show has a mix that I have not seen before. Her role has expanded beyond the food - its history, its influence in American culture,the people that make the food American from original cultural roots. We as Americans are all immigrants with the exception of Native Americans and this show brings the melting pot into sharp focus and our roles in it. She is smart, has an offhanded comic streak, and is respectful and knowledgeable about the cuisines. I have only seen 2 episodes but I am hooked. Who has Preet Baharra as a guest? This show is perfect in the current climate of immigration fear. Anyone who says "Go back where you came from" - this country is empty.
I love how Padma addresses the culture and history so sensitively and relates to the people she meets. She has a lovely and respectful manner and comes across authentically. She really found her voice in telling these stories. It's beautifully produced and I thoroughly enjoyed every episode. I look forward to another season - there are so many more stories to tell.
10dinoose
I am a big fan of Padma and I never skipped a single episode of Top Chef. This series is very different in many ways as it truly captures the culture and history behind the food. I believe food is the highway to someone's soul and Padma does a remarkable job in capturing the culture and story of the chef as well as the food.
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- También se conoce como
- Taste the Nation: Holiday Edition
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