Rien ne se perd!

I want to start off with that I made an account to write this review. I loved the concept of the inverse option of nailed it that brings you unexperienced chefs to create masterpieces. Well I love that these are skilled chefs making amazing foods with left overs. The two chefs/restaurant owners (David So & Rosemary Shrager) are excellent people to be critiquing the food. Now the stupid names the host gives each one at the beginning of the show isn't necessary at all. It takes away from their own accomplishments and in a way degrades them (for me). I don't enjoy that the host has no knowledge of food and comments are lack luster all of the time. I would continue to watch the show for ideas for food but I think I rather rub sand in my eyes and let a horse kick me in the head than have to suffer listening to her any second longer.

The idea of the show itself is nice but it's done in a very gringy way and it's hard to watch

The concept of this show is good. The cooks, making the different meals, was cool! However, the host was horrible. She was not funny & very annoying. I wanted to mute her, every time she talked. If there's a season 2, they need to change the host

The concept of the show is cool, and entertaining (during COVID) but the host just is not the correct fit for the show. David So and Jackie Tohn ruin the show if I'm being honest. Rosemary Shrager, CARRIES this show- so funny and is an expert as a chef. David and Jackie show minimal to no experience in the kitchen, unlike Rosemary, to be judging home cooks. Jackie has no reason to sing at the end of every episode.

Super cool concept, but could barely make it through the first episode because of the annoying host.