Un voyage à travers le monde coloré et varié des Tacos.Un voyage à travers le monde coloré et varié des Tacos.Un voyage à travers le monde coloré et varié des Tacos.
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Netflix, I salute you for this mouthwatering, beautifully narrated series.
The taco, in all its humble glory, is celebrated in this documentary. All the different styles are chronicled, and where they first appeared (some of them really really ancient, and a blend of several cultures). This is enhanced by interesting commentary from experts (subtitled in English when appropriate). You are going to pine for a taco before you're done watching. The series has a certain drama and romance to the way it's presented, which makes it even more cool and entertaining. I hope they make more episodes (maybe traveling to other places around the globe?), just like I hope tacos are always around the next corner. Yummy delicious show!!!
As a Mexican that was waned on street food, I just can tell you the series has a long way to go... It is also absolutely true in everything portrayed.
If you haven't visited Mexico and risked its food, finest points of the series will evade you tho, somehow I find it akin to watching porn; will make lust for and crave what you see but it will never come close to the real thing. :-)
If you haven't visited Mexico and risked its food, finest points of the series will evade you tho, somehow I find it akin to watching porn; will make lust for and crave what you see but it will never come close to the real thing. :-)
This 6-episode treatise on the many types of tacos available in Mexico differentiates itself from their producer's efforts like "Street Food" and "Chef's Table", "Taco Chronicles" gives a voice to the food itself, with every episode featuring a narrator as the tacos' "voice". These narrators also follow the specific origins of the tacos themselves, with the Mexico City taco al pastor speaking in typical chilango accent and slang, carne asada following with norteño and so on.
While the gimmick of these voices wears thin at times, they serve for more than just narrative as they emphasize the diversity of cultures and ingredients that have lead to there being so many and wildly different variants of tacos in and out of the country. It's only the Los Angeles Mexican diaspora that's been represented so far and to me said representation seems quite fair and balanced. Another clever trick by the series is its use of animated segments for the more historical background of the tacos, relating them to pre-Columbian cuisine and the changes brought about by Spanish conquest and further Old World immigration.
Overall, the series achieve a good balance between being informational and entertaining, just doesn't offer much to make it stand out. While an initial 6-episode offering makes sense, it does lead to some glaring, noticeable omissions like not featuring a single taco from the South of the country (despite being such a gastronomic force that the name Oaxaca is constant through this first batch) or any featuring seafood from the country's many coasts. I'm sure however, that if there are further episodes, these tacos will eventually be showcased.
While the gimmick of these voices wears thin at times, they serve for more than just narrative as they emphasize the diversity of cultures and ingredients that have lead to there being so many and wildly different variants of tacos in and out of the country. It's only the Los Angeles Mexican diaspora that's been represented so far and to me said representation seems quite fair and balanced. Another clever trick by the series is its use of animated segments for the more historical background of the tacos, relating them to pre-Columbian cuisine and the changes brought about by Spanish conquest and further Old World immigration.
Overall, the series achieve a good balance between being informational and entertaining, just doesn't offer much to make it stand out. While an initial 6-episode offering makes sense, it does lead to some glaring, noticeable omissions like not featuring a single taco from the South of the country (despite being such a gastronomic force that the name Oaxaca is constant through this first batch) or any featuring seafood from the country's many coasts. I'm sure however, that if there are further episodes, these tacos will eventually be showcased.
This Netflix series does a good job of using street food as an expression of culture. But I would have enjoyed it even more if they hadn't anthropomorphosised the taco; giving food a voice and a personality always strikes me as a bit creepy.
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- How many seasons does Taco Chronicles have?Alimenté par Alexa
Détails
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- Pays d’origine
- Site officiel
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- Aussi connu sous le nom de
- Taco Günlükleri
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