Chef's Table entra nelle vite e nelle cucine di sei dei più famosi chef internazionali. Ogni episodio è incentrato su un singolo chef e la loro vita, il talento e la passione.Chef's Table entra nelle vite e nelle cucine di sei dei più famosi chef internazionali. Ogni episodio è incentrato su un singolo chef e la loro vita, il talento e la passione.Chef's Table entra nelle vite e nelle cucine di sei dei più famosi chef internazionali. Ogni episodio è incentrato su un singolo chef e la loro vita, il talento e la passione.
- Candidato a 9 Primetime Emmy
- 2 vittorie e 16 candidature totali
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Recensioni in evidenza
Season 1-4 gets a 9
Season 1-4 plus the French episodes are amazing and truly inspirational! One of the best things Netflix have put out.
I understand there's only a handful of extraordinary chefs, but there's gotta be some more interesting chefs than those they've included in the last two seasons. At least put more focus on the food rather than dragging it out. I used to turn on chefs table to be inspired, now I turn it on for sleep aid.
I understand there's only a handful of extraordinary chefs, but there's gotta be some more interesting chefs than those they've included in the last two seasons. At least put more focus on the food rather than dragging it out. I used to turn on chefs table to be inspired, now I turn it on for sleep aid.
Much more than simply a food review show, or even a show at all.
When Netflix began releasing titles I never expected them to turn to the streets for commercial venue. By the streets, I mean, are those which we come by naturally, on our everyday lives. Hotels, restaurants, plazas, touristic organizations represent some examples.
As it resonated with my cuisine interests, Chef's Table caught my eye as a way to kill an hour and a half.
Never have I experienced such emotional development or communicated elation through watching a food review show. It really becomes something much more than simply a show; instead, a reality one can fully connect with, as the people depicted are not actors, but unmasked human beings.
As it resonated with my cuisine interests, Chef's Table caught my eye as a way to kill an hour and a half.
Never have I experienced such emotional development or communicated elation through watching a food review show. It really becomes something much more than simply a show; instead, a reality one can fully connect with, as the people depicted are not actors, but unmasked human beings.
Feed my soul
This is the first review of a show I have ever done. I randomly found the Chefs Table searching through Netfix. This just might become a need instead of a want. Humanity, inspiration, beauty, passion, diversity all served artfully. I feel as if I have found home. As if I have been hydrated after a long summer. I fear that I have tasted and it may be taken away. May it not be a one night stand? Where is the next place, the next one, A film for TV? The food makes my mouth water, the stories cause me grow spiritually, the people challenge my purpose. To be so brave and live as they do. To sit at the chefs table again. I need. My soul thanks you ... bravo.
Best thing Netflix's ever done
I don't even want to describe it (so I don't spoil it). I saw every episode (including the french season) and even rewatched some. I'd rewatch it all many more times.
Astonishing shots that softly, tastefully and masterfully serve the purpose of cutting into the body and heart of the artist in the kitchen.
In every one of them, every different (very different) chef is analized and is given the chance to speak through words and actions and the soul filling works of art and science and alchemy that we call 'dishes'.
This is a show in which each piece does its part in the fashion of a ballet rehearsed till exhaustion. A documentary where the person behind the camera stretches their open hand and is then greeted with the exquisit fruit of the sweat and tears and blood and fire and brains and faith of the simple person that, day after day, peels potatoes and slices onions and then lets go of their ephimerous creations, entrusting them on the hands of waiters, resting assured that their masterpieces are off to the sea of tables and will burn in the mouths of the people and lie to rest deep within the waves of our unconscious. One may come to realize chefs are the most political artists to ever step on this little grape we call Earth.
Astonishing shots that softly, tastefully and masterfully serve the purpose of cutting into the body and heart of the artist in the kitchen.
In every one of them, every different (very different) chef is analized and is given the chance to speak through words and actions and the soul filling works of art and science and alchemy that we call 'dishes'.
This is a show in which each piece does its part in the fashion of a ballet rehearsed till exhaustion. A documentary where the person behind the camera stretches their open hand and is then greeted with the exquisit fruit of the sweat and tears and blood and fire and brains and faith of the simple person that, day after day, peels potatoes and slices onions and then lets go of their ephimerous creations, entrusting them on the hands of waiters, resting assured that their masterpieces are off to the sea of tables and will burn in the mouths of the people and lie to rest deep within the waves of our unconscious. One may come to realize chefs are the most political artists to ever step on this little grape we call Earth.
Beautiful cinematography, fascinating content
I normally watch comedy on Netflix but I decided to give this show a try and I fell in love with the stories of these incredibly passionate chefs. The cinematography is breath taking. I feel like I'm watching a nature documentary. The food is beautiful and if it weren't for this show I would never see it because these restaurants are waaaaay outside my price range.
Lo sapevi?
- QuizMatt Preston, the Melbourne food critic from the Ben Shewry episode, is one of the judges on Masterchef Australia.
- ConnessioniFeatured in WatchMojo: Top 10 Netflix Originals (2015)
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Dettagli
- Tempo di esecuzione
- 50min
- Colore
- Mix di suoni
- Proporzioni
- 2.00 : 1
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