Stanley Tucci: Searching for Italy

Ignore the Bordain comparison because this is a different personality and approach. Stanley lived in Florence with his family while young and is fluent in Italian. He knows what he's talking about. He has found some great chefs and regions to focus on and while I do agree that Parts Unknown were more entertaining from a cultural aspect this show is about the food. Tucci is not there to make friends and win hearts he focuses in history and simple recipes often. His voice is soothing and the show is relaxing while informative. When I learn new things about Italian cooking, after having watched pretty much every show out there, then I'm happy.

This is worth your family's time and it's well done. CNN nice job. Tucci nice job. Italy is a beautiful place that lives off of its food, who wouldn't appreciate this show highlighting such a simple concept?

Edit: so sad to hear this show was canceled today. Show business is tough but my family is thankful for Stanley and the production crew for what they presented. The two seasons we got were amazing. We hope this show is resurrected soon on a different network. Thanks Stanley, Italy shined with your help!

Tucci takes you on a real deal tour of Italian cooking and ingredients and it's people and culture that is sparkling and fresh. He visits the cuisine of the poor and the rich, of the establishment masters and the young rebels. Unlike shows with an obnoxious UK host overplaying his own part, Tucci being Italian the show has a sweet, refined Italian hospitality and grace to it that is a great addition to the whole process. I moved to Italy 17 years ago after marrying an Italian from Bologna and we both think this is a great culinary adventure series. It is emotional and quite revealing.

I loved each episode, colorful, good photography, Tucci is charming and delightful with a certain honesty you can respect, bring on season two, I'm ready.

After having spent my summers in Italy as a child and young adult, I always find time to return whenever I can, even though I am on the opposite side of the world. Stanley presents Italy as it should be, a view of its history, its people, it's tradition, and of course it's food and wine. What many reviewers and critics won't pick up on is the subtle nuances of each region the series covers, it opens a world of opportunity to both new and seasoned visitors to the flavor of The regions of Italy for all to take in, both tourists and off the beaten path travelers. I even learned a few new places to venture out to experience. Well done CNN and Bravo!

I have been to Italy on a personal trip (with an Italian-Canadian chef of all people!) and what they are showing is spot on. We've been to Naples, from Formia going through the region where they make the mozzarella di bufala, and that's exactly the feeling we had. The exceptional link to the land, the narrow streets of Naples, which felt like Rome's punk sister - an exceptional city on its own, being in the shadow of the Vesuvius ... and the food! Great, great work, and excellent host. Good to showcase the locals - and keeping it in the original Italian... get use to subtitles, that what makes it so authentic! Looking forward to the remaining episodes, hope Lazio will be in there.