News

On Sunday 1 June 2025, BBC Two broadcasts Saturday Kitchen Best Bites!

Episode Summary

The upcoming episode of “Saturday Kitchen Best Bites” promises to be a delightful feast for food lovers. This episode features a variety of delicious dishes from well-known chefs such as Julius Roberts, Sabrina Ghayour, Sam and Shauna, and Andi Oliver. Each chef brings their own unique style and flavors, making it a treat for anyone who enjoys cooking and tasting new recipes.

Viewers can expect to see some creative and mouth-watering dishes as these talented chefs showcase their culinary skills. From vibrant ingredients to innovative cooking techniques, the episode is sure to inspire home cooks looking to spice up their meals. The combination of flavors and presentation will make for an enjoyable viewing experience.

In addition to the cooking segments, Rick Stein and the Hairy Bikers will take the audience on a journey across the UK. They will...

Benedict Cumberbatch, Riz Ahmed, Dua Lipa and Annie Lennox are among 300 public figures to have signed an open letter calling on UK Prime Minister Keir Starmer to end the country’s “complicity” in the humanitarian crisis in Gaza.

“We urge you to take immediate action to end the UK’s complicity in the horrors in Gaza,” read the letter. “Right now, children in Gaza are starving while food and medicine sit just minutes away, blocked at the border. Words won’t feed Palestinian children – we need action. Every single one of Gaza’s 2.1 million people is at risk of starvation, as you read this.

“Mothers, fathers, babies, grandparents – an entire people left to starve before the world’s eyes. 290,000 children are on the brink of death – starved by the Israeli government for more than 70 days.”

The signatories called for an immediate suspension of all UK arms sales to Israel; immediate...

“Saturday Kitchen Best Bites” is set to serve up a delightful feast for food lovers on Sunday, June 1, 2025, at 9:30 Am on BBC Two. This episode promises an exciting lineup of culinary talent, featuring the likes of Julius Roberts, Sabrina Ghayour, Sam and Shauna, and Andi Oliver. Each of these chefs brings their own unique flair and creativity to the kitchen, ensuring a variety of tasty treats that will inspire home cooks everywhere.

In addition to the kitchen fun, viewers can look forward to Rick Stein and the Hairy Bikers as they embark on a culinary journey across the UK. Their adventures will showcase the diverse food culture and local delicacies found throughout the country. This segment will not only highlight the beauty of British cuisine but also the stories behind the dishes and the people who make them.

With such a rich array of flavors and experiences, “Saturday Kitchen...

On Sunday 18 May 2025, BBC Two broadcasts Saturday Kitchen Best Bites!

Episode Summary

The upcoming episode of “Saturday Kitchen Best Bites” on BBC Two promises to be a delightful treat for food lovers. This episode features a lineup of talented chefs, including Anna Jones, Bryn Williams, Andi Oliver, and Tomer Amedi. Each chef will share their mouthwatering recipes, showcasing their unique styles and flavors.

Viewers can expect a variety of dishes that highlight fresh ingredients and creative cooking techniques. Anna Jones is known for her vibrant vegetarian meals, while Bryn Williams brings a touch of Welsh cuisine. Andi Oliver often adds a twist to traditional recipes, and Tomer Amedi is sure to introduce some exciting Middle Eastern flavors. Together, they will create an inspiring culinary experience.

In addition to the recipes, the episode will take viewers on a journey with Rick Stein and the Hairy Bikers, who will explore different locations across the UK and beyond.

“Saturday Kitchen Best Bites” is set to serve up a delightful mix of culinary inspiration this Sunday morning. The show, airing at 9:30 Am on BBC Two, promises mouthwatering recipes from a talented lineup of chefs. Anna Jones, Bryn Williams, Andi Oliver, and Tomer Amedi will each showcase their unique styles and flavors, making it a must-watch for food lovers.

Viewers can expect a variety of dishes, perfect for anyone looking to spice up their weekend meals. Each chef brings their own flair, whether it’s fresh vegetarian options or hearty meat dishes. The recipes are designed to be approachable, encouraging everyone to get creative in the kitchen.

In addition to the recipes, the show will take viewers on a culinary journey. Rick Stein and the Hairy Bikers will explore different regions in the UK and even venture abroad, highlighting local ingredients and traditional cooking methods. This segment adds an...

On Friday 28 March 2025, BBC Two broadcasts Great British Menu!

Banquet Finale Season 20 Episode 29 Episode Summary

The upcoming episode of “Great British Menu,” titled “Banquet Finale,” promises to be an exciting conclusion to the season. This episode will air on BBC Two and marks the final showdown among talented chefs. They will be tasked with creating a spectacular banquet at the stunning Blenheim Palace, a fitting venue for such a grand occasion.

In this special episode, the chefs will prepare dishes that pay tribute to modern-day heroes while also celebrating historic Britons. Each dish aims to reflect the significance of these figures and their contributions to society. The chefs will showcase their creativity and skills as they strive to impress the judges with their culinary artistry.

As the competition heats up, the tension will rise. The chefs will pour their hearts into their creations, hoping to earn the title of the 2025 champion of champions.

On Thursday 27 March 2025, BBC Two broadcasts Great British Menu!

The Finals Season 20 Episode 28 Episode Summary

The upcoming episode of “Great British Menu,” titled “The Finals,” promises to be an exciting conclusion to the season. Airing on BBC Two, this episode features eight talented finalists who are ready to showcase their skills in a high-stakes challenge. Each chef will compete to create the perfect dessert course for a special banquet that honors great Britons from history, as well as celebrating the show’s twentieth anniversary.

In this episode, the pressure is on as the chefs must impress not only the judges but also the audience with their innovative and delicious dessert creations. The return of Dame Prue Leith adds an extra layer of excitement, as her expertise and discerning palate will play a crucial role in determining the winner. The competition is fierce, and the stakes have never been higher for...

On Wednesday 26 March 2025, BBC Two broadcasts Great British Menu!

The Finals Season 20 Episode 27 Episode Summary

The upcoming episode of “Great British Menu,” titled “The Finals,” promises to be an exciting showcase of culinary talent. Airing on BBC Two, this episode features eight regional champions who have fought hard to reach this stage. Each chef will prepare their main courses, hoping to impress the judges and secure a spot at a special banquet that celebrates notable Britons from history, as well as the show’s twentieth anniversary.

In this episode, the competition heats up as the chefs work to create dishes that not only highlight their skills but also pay homage to the rich culinary traditions of Britain. With the stakes higher than ever, each dish will be a reflection of the chefs’ creativity and passion for food. The excitement of the finals is sure to bring out the best in them.

On Tuesday 25 March 2025, BBC Two broadcasts Great British Menu!

The Finals Season 20 Episode 26 Episode Summary

The upcoming episode of “Great British Menu,” titled “The Finals,” promises to be an exciting showcase of culinary talent. This episode airs on BBC Two and features the eight finalists who have worked hard to make it to this stage. They will compete to create the perfect fish course for a special banquet that celebrates great Britons from the past, as well as the show’s twentieth anniversary.

In this episode, the competition heats up with the addition of a wildcard chef, who has been invited back to take part in the finals. This twist adds an extra layer of excitement, as the returning chef will aim to impress the judges and claim a spot among the finalists. The atmosphere is sure to be tense as each chef presents their unique take on the fish course,...

On Monday 24 March 2025, BBC Two broadcasts Great British Menu!

The Finals Season 20 Episode 25 Episode Summary

The upcoming episode of “Great British Menu,” titled “The Finals,” promises to deliver an exciting culinary showdown. This episode will air on BBC Two and marks a significant moment in the show’s history, celebrating its twentieth year. The focus will be on the eight finalists who have worked hard throughout the competition to showcase their skills.

In this special episode, the finalists will compete to create the perfect starter course for a banquet that honors great Britons from the past. Each chef will aim to impress not only the judges but also the special guests at the banquet. The pressure will be high as they strive to put forward dishes that reflect both their creativity and the rich history of Britain.

Adding to the excitement, film director Gurinder Chadha will join the panel as a guest judge.

The excitement builds as “Great British Menu” reaches its thrilling conclusion in Season 20 Episode 29, titled “Banquet Finale.” This special episode airs on Friday, March 28, 2025, at 8:00 Pm on BBC Two. The chefs have fought hard throughout the competition, and now they face their biggest challenge yet: creating a spectacular banquet for modern-day heroes at the magnificent Blenheim Palace.

In this final showdown, each chef will showcase their culinary skills by crafting dishes that pay tribute to historic Britons. The stakes are high as they aim to impress a panel of esteemed judges. Each dish tells a story, celebrating the contributions and achievements of those who have made a difference in society. The atmosphere promises to be electric, filled with anticipation and passion as the chefs put their hearts into every plate.

As the episode unfolds, viewers will witness the creativity and dedication of the chefs as they strive to be crowned the 2025 champion of champions.

The excitement is building as “Great British Menu” reaches its Season 20 finale with Episode 28, titled “The Finals.” This special episode will air on Thursday, March 27, 2025, at 9:00 Pm on BBC Two. The stakes are high as the eight finalists step up to compete for a chance to create the dessert course for a grand banquet. This banquet will celebrate remarkable Britons from the past and mark the show’s impressive twentieth year.

In this thrilling episode, the talented chefs will showcase their best dessert creations, all in hopes of impressing the judges. Dame Prue Leith returns to lend her expertise and discerning palate, adding an extra layer of excitement to the judging process. With her guidance, the finalists will have the opportunity to elevate their dishes and push their culinary boundaries.

As the competition unfolds, viewers can expect a mix of creativity, passion, and a few surprises along the way.

On Wednesday 19 March 2025, BBC Two broadcasts Great British Menu!

London and South East England Season 20 Episode 23 Episode Summary

The upcoming episode of “Great British Menu,” titled “London and South East England,” promises to be an exciting installment. The competition is heating up as three talented chefs from the region are halfway through their heat. The pressure is on as they strive to impress the judges with their creative dishes.

In this episode, the chefs will each present their unique interpretations of the brief, which celebrates notable Britons from the past. The setting for this culinary challenge is the historic Blenheim Palace, adding a touch of grandeur to the event. Among the dishes being showcased is an elevated chicken soup that pays tribute to the iconic singer Amy Winehouse. This dish is sure to capture the essence of her legacy while showcasing the chef’s skills.

Another highlight of the episode...

The excitement builds as “Great British Menu” reaches its highly anticipated Season 20 Episode 27, titled “The Finals.” This thrilling episode will air on BBC Two at 9:00 Pm on Wednesday, March 26, 2025. Eight talented regional champions will showcase their culinary skills, each preparing their main courses in hopes of securing a coveted spot at a prestigious banquet. This special event will celebrate remarkable Britons from the past and mark two decades of the beloved cooking competition.

In this episode, the pressure is on as the chefs aim to impress the judges with their innovative dishes. They will not only need to demonstrate their cooking prowess but also their creativity and ability to tell a story through food. The stakes are high, and the competition is fierce as each chef strives to leave a lasting impression.

Adding to the excitement, renowned chef Clare Smyth will join the panel as a guest judge. Her...

The excitement builds as “Great British Menu” reaches its thrilling conclusion with Season 20 Episode 26, titled “The Finals.” This special episode is set to air on Tuesday, March 25, 2025, at 9:00 Pm on BBC Two. The atmosphere is electric as the eight finalists prepare to showcase their culinary skills in a competition that celebrates both the show’s twentieth anniversary and the great Britons of the past.

In this high-stakes episode, the finalists will be tasked with creating the perfect fish course for a prestigious banquet. Each dish must not only reflect the contestants’ creativity and expertise but also pay homage to the remarkable figures in British history. The pressure is on as the chefs strive to impress the judges with their innovative flavors and stunning presentations.

Adding to the excitement, comedian Russell Kane joins as the guest judge. Known for his sharp wit and keen palate, Kane’s presence promises to...

On Thursday 13 March 2025, BBC Two broadcasts Great British Menu!

Northern Ireland Season 20 Episode 21 Episode Summary

The upcoming episode of “Great British Menu,” titled “Northern Ireland,” promises to be an exciting showdown. Two top chefs from Northern Ireland will face off again, each tasked with recreating their six-course menus. The competition is fierce, as both chefs aim to impress a panel of esteemed judges.

The judges for this episode include Michelin-starred chef Tom Kerridge, who is known for his high standards and expertise. Lorna McNee, a former Great British Menu Champion of Champions, brings her own experience and insight to the table. Comedian and food podcaster Ed Gamble adds a light-hearted touch to the judging process, balancing the serious culinary critiques with his humor.

A special guest judge, broadcasting legend Pamela Ballantine, will also be part of the panel. Her unique perspective will add an interesting dynamic as she evaluates dishes...

The excitement builds as “Great British Menu” reaches Season 20 Episode 23, titled “London and South East England.” This episode promises to be a thrilling continuation of the competition, with three talented chefs facing the pressure of the heat. With their creative spirits on display, each chef will present their unique take on the theme of celebrating great Britons from the past, all in hopes of impressing the judges.

The setting for this culinary showdown is the stunning Blenheim Palace, a historic venue that adds to the grandeur of the event. The chefs are tasked with creating dishes that pay homage to iconic figures, and the stakes are high. Among the dishes to look out for is an elevated chicken soup that pays tribute to the legendary Amy Winehouse, showcasing the chef’s ability to blend tradition with innovation. Another standout is a pistachio and white chocolate cheesecake, complete with a black cherry gel center,...

On Wednesday 12 March 2025, BBC Two broadcasts Great British Menu!

Northern Ireland Season 20 Episode 20 Episode Summary

The upcoming episode of “Great British Menu” titled “Northern Ireland” promises to bring excitement and creativity to the kitchen. In this episode, three talented chefs from Northern Ireland continue their journey in the competition. They are now halfway through their heat, and the pressure is really building as they work to impress the judges.

Each chef will present their own unique interpretation of the theme, which celebrates great Britons from the past. The setting for this competition is the stunning Blenheim Palace, adding a touch of history to the event. The dishes are set to reflect the chefs’ skills and creativity while honoring notable figures.

Among the highlights is a dish featuring lamb that pays tribute to racing driver Bertie Fisher. This dish aims to capture the spirit of Fisher’s achievements in a flavorful and artistic way.

On Tuesday 11 March 2025, BBC Two broadcasts Great British Menu!

Northern Ireland Season 20 Episode 19 Episode Summary

The upcoming episode of “Great British Menu,” titled “Northern Ireland,” promises to be an exciting showcase of culinary talent. As part of the show’s 20th anniversary series, four chefs from Northern Ireland will compete to create dishes that celebrate great Britons from the past. The setting for this special banquet is the historic Blenheim Palace, adding an extra layer of prestige to the competition.

In this episode, the chefs will present a variety of dishes, including canapés, starters, and fish courses. One standout dish features a creative fusion of ajo blanco, a traditional Spanish cold soup, and vine leaf dolmas. This innovative combination is sure to impress the judges. The chefs will also prepare four different fish dishes, each highlighting a unique type of fish: brill, coley, cod, and sea trout. This focus on...

On Thursday 6 March 2025, BBC Two broadcasts Great British Menu!

Central and Eastern England Season 20 Episode 18 Episode Summary

The upcoming episode of “Great British Menu,” titled “Central and Eastern England,” promises to be an exciting showdown. It is judging day, and the competition is heating up as only one chef will earn the chance to represent the region. The stakes are high, and the pressure is on for the two remaining chefs who have fought hard to reach this point.

In this episode, Olympic heptathlete Dame Denise Lewis will join the judges to help decide the winner. Her experience in high-pressure situations adds a unique perspective to the judging panel. As an accomplished athlete, Dame Denise understands what it takes to excel and will bring her keen eye for excellence to the table.

Viewers can expect a tense atmosphere as the chefs present their final dishes. Each chef will showcase their culinary skills and creativity,...

The excitement is building for the upcoming episode of “Great British Menu,” airing on Thursday, March 13, 2025, at 9:00 Pm on BBC Two. This is Season 20, Episode 21, titled “Northern Ireland.” In this episode, the two top chefs from Northern Ireland will face off again, bringing their culinary skills to the forefront as they recreate their six-course menus.

The pressure is on as these chefs aim to impress a panel of tough judges. Michelin-starred chef Tom Kerridge, known for his high standards, will be looking for creativity and precision. Lorna McNee, a former champion, will bring her expertise to the table, while comedian Ed Gamble adds a fun twist to the judging process with his unique perspective on food.

Adding to the excitement, broadcasting legend Pamela Ballantine will join as the guest judge. Her insights and experience will play a key role as she evaluates dishes that celebrate great Britons of the past.

On Wednesday 5 March 2025, BBC Two broadcasts Great British Menu!

Central and Eastern England Season 20 Episode 17 Episode Summary

The upcoming episode of “Great British Menu,” titled “Central and Eastern England,” promises to be an exciting showcase of culinary talent. This episode features the remaining three chefs from the central and eastern regions of England as they compete in a high-stakes challenge. The focus will be on creating mains and desserts that pay tribute to great Britons from history.

As the chefs prepare their dishes, they will draw inspiration from notable figures who have made significant contributions to British culture and society. The competition will not only test their cooking skills but also their creativity in honoring these historical icons through food. Each chef aims to impress the judges with unique flavors and presentations that reflect their chosen great Briton.

With the stakes high, viewers can expect a mix of tension and...

The excitement continues in Season 20, Episode 20 of “Great British Menu,” titled “Northern Ireland.” This episode sees three talented chefs from Northern Ireland facing the heat as they strive to impress the judges. With the competition intensifying, each chef presents a unique dish inspired by great Britons of the past, aiming to secure a spot at the prestigious banquet held at the historic Blenheim Palace.

In this episode, the chefs showcase their creativity and culinary skills through dishes that tell stories. One standout dish features a feast of lamb, which pays tribute to the legendary racing driver Bertie Fisher. This dish promises to be a highlight, combining flavors and techniques that reflect Fisher’s legacy. Another intriguing offering is a blueberry pie inspired by the acclaimed play “Dancing at Lughnasa.” The connection between food and culture is evident, making these dishes not just meals, but narratives on a plate.

Judged by the talented Lisa Goodwin-Allen,...

On Tuesday 4 March 2025, BBC Two broadcasts Great British Menu!

Central and Eastern England Season 20 Episode 16 Episode Summary

The upcoming episode of “Great British Menu,” titled “Central and Eastern England,” promises to be an exciting showcase of culinary talent. This episode features a strong group of four chefs, each eager to impress the judges with their creativity and skill. The competition focuses on canapes, starters, and fish dishes that draw inspiration from notable figures in British history.

As the chefs prepare their dishes, they will aim to capture the essence of great Britons from the past. This theme adds an interesting twist to the competition, allowing the chefs to connect their cooking to historical figures and moments. Viewers can expect to see a variety of innovative dishes that reflect both tradition and modern culinary techniques.

With the stakes high, the tension in the kitchen will be palpable. Each chef will strive...

The excitement builds for the upcoming episode of “Great British Menu,” airing at 9:00 Pm on Tuesday, March 11, 2025. This marks Season 20, Episode 19, titled “Northern Ireland.” As the competition heats up, four talented chefs will showcase their culinary skills, aiming to impress the judges with dishes inspired by great Britons of the past.

This special episode takes place at the stunning Blenheim Palace, a historic venue that adds to the grandeur of the competition. The chefs will prepare canapés, starters, and fish dishes, each aiming to reflect the rich heritage and flavors of Northern Ireland. Michelin-starred chef Angela Hartnett will be among the judges, bringing her expertise to the table as she evaluates the creativity and presentation of each dish.

One standout feature of this episode includes a unique fusion dish that combines ajo blanco and vine leaf dolmas. Additionally, the chefs will prepare four distinct fish dishes, each highlighting a different type of fish: brill,...

On Thursday 27 February 2025, BBC Two broadcasts Great British Menu!

Season 20 Episode 15 Episode Summary

The upcoming episode of “Great British Menu” promises to be an exciting showcase of culinary talent. Top chefs from different regions of the UK will come together to compete against each other. Each chef aims to create a stunning menu that will be served at a prestigious banquet, attended by special guests.

In this episode, viewers can expect to see the chefs drawing inspiration from their regional ingredients and cooking traditions. They will face various challenges as they work to impress the judges with their creativity and skill. The competition is not just about cooking; it is also about presenting dishes that tell a story and highlight the best of British cuisine.

As the chefs prepare their menus, there will be moments of tension and excitement. Each dish must meet high standards, and the pressure will be...

In the upcoming episode of “Great British Menu,” titled “Central and Eastern England,” excitement fills the air as it reaches judging day. This is a pivotal moment for the remaining chefs, as only one will earn the chance to represent the region in the next stage of the competition. The stakes are high, and the pressure is on as the two talented chefs showcase their culinary creations.

This episode features a special guest judge, Olympic heptathlete Dame Denise Lewis. Known for her incredible achievements in sports, she brings a unique perspective to the judging panel. Her experience in high-pressure situations makes her an ideal choice to help determine which chef will advance. With her discerning palate and appreciation for excellence, her insights will be invaluable as the chefs strive to impress.

As the clock ticks down, viewers can expect an intense showdown filled with creativity and passion. The chefs will present their dishes,...

On Wednesday 26 February 2025, BBC Two broadcasts Great British Menu!

Season 20 Episode 14 Episode Summary

The upcoming episode of “Great British Menu” promises to be an exciting showcase of culinary talent. Top chefs from different regions of the UK will come together to compete for the chance to create a remarkable menu. This competition is not just about cooking; it is about impressing a panel of judges and serving a meal at a prestigious banquet.

Each chef will bring their unique style and regional influences to the table. Viewers can expect to see a variety of dishes that highlight the best of British cuisine. The chefs will face challenges as they strive to impress both the judges and the prominent guests attending the banquet.

As the episode unfolds, the tension in the kitchen will rise. The chefs will need to think creatively and work efficiently to present their best dishes. The stakes are high,...

The excitement builds as “Great British Menu” reaches Season 20 Episode 17, titled “Central and Eastern England.” This episode promises to be a thrilling showdown as the remaining three chefs from this vibrant region compete for culinary glory. With mains and desserts inspired by the great Britons of the past, viewers can expect a blend of tradition and innovation on their screens.

As the chefs prepare their dishes, the stakes are high. Each chef aims to impress the judges with their unique interpretations of classic British flavors. The episode will showcase not only their cooking skills but also their creativity in honoring historical figures who have shaped the nation. With the clock ticking, the tension in the kitchen will be palpable as they race against time to deliver their best.

Fans of the show will be on the edge of their seats, wondering who will rise to the occasion and who will face elimination.

On Tuesday 25 February 2025, BBC Two broadcasts Great British Menu!

Wales Season 20 Episode 13 Episode Summary

The upcoming episode of “Great British Menu” is titled “Wales” and promises to be an exciting showcase of culinary talent. Four chefs will compete to impress the judges with their creations, focusing on canapes, starters, and fish dishes. Each dish will draw inspiration from notable figures in British history, celebrating the rich heritage of Wales.

As the competition unfolds, viewers will see how the chefs interpret their inspirations through their cooking. The challenge will test their creativity and skill, as they strive to create dishes that not only taste good but also tell a story. With the pressure on, each chef must deliver their best to avoid elimination.

The stakes are high in this episode, as only one chef can move forward in the competition. Tension will build as the judges taste each dish, looking for originality and execution.

The excitement builds as “Great British Menu” returns for Season 20 Episode 16, titled “Central and Eastern England.” This episode features a talented group of four chefs, each vying for a chance to showcase their culinary skills and creativity. Set to air on Tuesday, March 4, 2025, at 9:00 Pm on BBC Two, this episode promises to be a thrilling competition.

In this round, the chefs will create canapés, starters, and fish dishes, all inspired by the great Britons of the past. The challenge is not just about cooking; it’s about honoring the legacy of influential figures from central and eastern England. Each chef will put their unique spin on traditional flavors, aiming to impress the judges with their innovative ideas and presentation.

As the competition heats up, tension will rise. With only one chef able to secure a spot in the next round, the stakes are high. Viewers can expect to see creativity,...

On Friday 21 February 2025, Channel 4 broadcasts Food Unwrapped!

Caribbean Adventure Season 25 Episode 11 Episode Summary

The upcoming episode of “Food Unwrapped,” titled “Caribbean Adventure,” promises an exciting exploration of the vibrant flavors and culinary secrets of the Caribbean. Airing on Channel 4, this episode features hosts Andi Oliver and Matt Tebbutt as they embark on a stunning journey through the beautiful islands of Barbados, Saint Lucia, and Dominica.

In this episode, viewers can expect to see Andi and Matt dive into the rich traditions of Caribbean cuisine. They will discover the unique processes behind popular local ingredients like rum and chocolate, showcasing how these beloved products are made. The hosts will also explore the intriguing world of lionfish, a fish that has become both a delicacy and a challenge for local ecosystems.

Another highlight of the episode is the exploration of passion fruit. Andi and Matt will uncover the secrets behind this tropical fruit,...

On Thursday 20 February 2025, BBC Two broadcasts Great British Menu!

North East England and Yorkshire Season 20 Episode 12 Episode Summary

The upcoming episode of “Great British Menu,” titled “North East England and Yorkshire,” promises to be an exciting showdown. It will air on BBC Two and is set on judging day, a crucial moment for the competing chefs. Only one chef will earn the chance to represent this vibrant region in the next stage of the competition.

In this episode, the tension will be high as the two remaining chefs present their dishes to the judges. They have worked hard to impress with their culinary skills and creativity. The stakes are high, as only one chef can move forward in the competition.

Historian Greg Jenner will join the judging panel to help decide the winner. His expertise and insights will add an interesting layer to the judging process, as he evaluates how...

In the upcoming episode of “Great British Menu,” viewers can expect an exciting culinary showdown as top chefs from different regions of the UK showcase their skills. Season 20 Episode 15 promises to bring a mix of creativity and tradition as these talented chefs compete to create a stunning menu for a prestigious banquet. The stakes are high, and the pressure is on as they aim to impress a panel of esteemed judges.

This week, the chefs will draw inspiration from their regional cuisines, highlighting the diverse flavors and ingredients found across the UK. Each chef will present their unique dishes, reflecting their background and culinary journey. The competition is fierce, with each contestant striving to stand out and earn their place at the banquet table.

As the clock ticks down, viewers will witness the intense preparation and the chefs’ determination to create memorable dishes. With the banquet just around the corner,...

In the upcoming episode of “Great British Menu,” viewers can expect an exciting display of culinary talent as top chefs from different regions of the UK come together for a fierce competition. Season 20, Episode 14 promises to showcase a variety of innovative dishes as these skilled chefs aim to impress a panel of judges with their menus. The stakes are high, as the winning menu will be served at a prestigious banquet attended by special guests.

This episode, airing on Wednesday, February 26, 2025, at 9:00 Pm on BBC Two, will highlight the unique flavors and cooking styles from various parts of the UK. Each chef will bring their own regional influences to the table, creating a diverse and mouth-watering selection of dishes. The pressure is on as they strive for perfection, with only the best dishes making it through to the final round.

As the competition heats up, viewers can look forward...

On Wednesday 19 February 2025, BBC Two broadcasts Great British Menu!

North East England and Yorkshire Season 20 Episode 11 Episode Summary

The upcoming episode of “Great British Menu,” titled “North East England and Yorkshire,” promises to bring excitement and tension as the competition heats up. This episode will air on BBC Two and features three talented chefs who are already halfway through their heat. The stakes are higher than ever as they strive to impress the judges with their culinary creations.

In this episode, the chefs will present their unique interpretations of the brief, which focuses on celebrating great Britons from the past. Each chef aims to showcase their creativity and skills while paying homage to these historical figures. The setting for this culinary challenge is the impressive Blenheim Palace, adding an extra layer of prestige to the event.

As the pressure mounts, viewers can expect to see the chefs facing various challenges.

On Tuesday 18 February 2025, BBC Two broadcasts Great British Menu!

North East England and Yorkshire Season 20 Episode 10 Episode Summary

The upcoming episode of “Great British Menu” titled “North East England and Yorkshire” promises to be an exciting showcase of culinary talent. Set to air on BBC Two, this episode features four chefs competing to represent the flavors and traditions of these two regions.

The chefs will create canapes, starters, and fish dishes, all inspired by notable figures from British history. This theme adds a unique twist to the competition, as the chefs must not only focus on taste but also find creative ways to pay homage to the great Britons of the past.

Viewers can expect to see a variety of innovative dishes that reflect the rich culinary heritage of the north east and Yorkshire. As the chefs present their creations, tensions will rise as they strive to impress the judges.

The excitement is building as “Great British Menu” returns for Season 20, Episode 13, titled “Wales.” This episode promises to be a thrilling showcase of culinary talent as four skilled chefs go head-to-head, each vying for the chance to represent Wales. With canapes, starters, and fish dishes on the menu, the chefs will draw inspiration from some of the great Britons of the past.

The competition is fierce, and each chef will need to impress the judges with their creativity and skill. The challenge lies not only in the taste but also in the presentation and the story behind each dish. Viewers can expect to see a mix of traditional Welsh flavors blended with modern techniques, highlighting the rich culinary heritage of the region.

As the clock ticks down, tensions will rise, and the pressure will mount. With only one chef able to secure a spot in the next round, the stakes have never been higher.

In the upcoming episode of “Food Unwrapped,” titled “Caribbean Adventure,” viewers can expect a delightful exploration of the vibrant flavors found in the Caribbean. Airing on Friday, February 21, 2025, at 8:30 Pm on Channel 4, this episode promises a stunning journey through the beautiful islands of Barbados, Saint Lucia, and Dominica.

Andi Oliver and Matt Tebbutt lead the way as they uncover the rich culinary traditions of these tropical paradises. The duo will dive into the world of rum, showcasing its significance in Caribbean culture and how it is crafted. They will also indulge in the sweet and decadent world of chocolate, revealing the unique processes behind its production in the region.

Additionally, the episode will feature the intriguing lionfish, a species that has become both a delicacy and a challenge for local ecosystems. Andi and Matt will explore ways to enjoy this fish while addressing environmental concerns. Lastly, the secret...

The excitement builds as “Great British Menu” reaches a pivotal moment in Season 20, Episode 12, titled “North East England and Yorkshire.” This episode, airing on Thursday, February 20, 2025, at 9:00 Pm on BBC Two, promises to be a thrilling showdown. With only two talented chefs left in the competition, the stakes could not be higher. Only one chef will have the honor of representing the regions of North East England and Yorkshire in this prestigious culinary contest.

On judging day, the atmosphere is charged with anticipation. Historian Greg Jenner joins the panel to help decide which chef will move forward. His insights and expertise will add an intriguing layer to the judging process, as he evaluates not just the dishes but also the stories and traditions behind them. Each chef has worked tirelessly to impress the judges and showcase the rich culinary heritage of their regions.

As the chefs present their final dishes,...

On Thursday 13 February 2025, BBC Two broadcasts Great British Menu!

Scotland Season 20 Episode 9 Episode Summary

The upcoming episode of “Great British Menu,” titled “Scotland,” promises to be an exciting and intense showdown. As the competition heats up, it is judging day, and only one chef will earn the chance to represent Scotland. This pivotal moment will determine who moves forward in the prestigious culinary contest.

In this episode, two talented chefs will present their best dishes to a panel of judges. The stakes are high, as only one will win the opportunity to showcase their skills on a larger stage. To add to the excitement, Ben Thompson, a dedicated Rnli volunteer and Pride of Scotland winner, will join the judging panel. His experience and passion for Scotland will bring a unique perspective to the decision-making process.

Viewers can expect a blend of creativity, tension, and culinary excellence as the chefs put...

On Wednesday 12 February 2025, BBC Two broadcasts Great British Menu!

Scotland Season 20 Episode 8 Episode Summary

The upcoming episode of “Great British Menu,” titled “Scotland,” promises an exciting showdown among the remaining three chefs from Scotland. As the competition heats up, these talented cooks will go head-to-head to create stunning mains and desserts that pay tribute to great Britons from the past.

In this episode, viewers can expect to see a variety of creative dishes that highlight the rich culinary traditions of Scotland. Each chef will showcase their skills and unique interpretations, aiming to impress the judges with their innovative flavors and presentation. The challenge will not only test their cooking abilities but also their knowledge of British history and culture.

As the competition unfolds, tension will rise as the chefs strive to secure a place in the next round. The stakes are high, and only one chef will be able to...

The excitement builds as “Great British Menu” reaches Season 20 Episode 11, titled “North East England and Yorkshire.” This episode promises to be a thrilling continuation of the competition, airing on Wednesday, February 19, 2025, at 9:00 Pm on BBC Two. The chefs from these regions are halfway through their heat, and the stakes are higher than ever.

In this episode, the three talented chefs will showcase their culinary skills by creating unique dishes that honor great Britons from the past. Each chef faces the challenge of interpreting the brief in their own special way, aiming to impress the judges with their creativity and flavor. The pressure in the kitchen is palpable, and viewers can expect to see intense competition as the chefs strive to stand out.

Set against the backdrop of the stunning Blenheim Palace, the banquet will highlight the rich history and culture of Britain. As the chefs plate their dishes, the...

The excitement builds as “Great British Menu” returns for Season 20, Episode 10, titled “North East England and Yorkshire.” This episode promises a thrilling culinary showdown as four talented chefs step up to represent their regions. Set to air on Tuesday, 18 February 2025, at 9:00 Pm on BBC Two, the competition is sure to delight food lovers.

In this episode, the chefs will create canapés, starters, and fish dishes inspired by the great Britons of the past. Each dish will reflect the rich history and culture of North East England and Yorkshire, showcasing the unique flavors and ingredients of the area. The chefs will need to impress the judges with their creativity and skill, as they strive to secure a spot in the next round of the competition.

As the tension rises, viewers will witness the chefs face the pressure of elimination. With so much at stake, every decision counts. The episode promises...

On Tuesday 11 February 2025, BBC Two broadcasts Great British Menu!

Scotland Season 20 Episode 7 Episode Summary

The upcoming episode of “Great British Menu,” titled “Scotland,” promises to be an exciting addition to the show’s 20th series. As week three unfolds, four talented chefs will face off to create dishes that pay tribute to the rich history and culture of Scotland. The challenge will focus on starters and fish dishes, drawing inspiration from the great Scots of the past.

Each chef will have the opportunity to showcase their culinary skills while honoring the legacy of notable Scottish figures. This theme adds a unique twist to the competition, as the chefs must blend creativity with historical significance in their cooking. Viewers can expect to see a variety of innovative dishes that reflect the flavors and traditions of Scotland.

As always, the pressure will be high, and the stakes even higher. With only one chef able to move forward,...

The excitement builds as “Great British Menu” reaches its pivotal moment in Season 20, Episode 9, titled “Scotland.” This episode promises to be a thrilling showdown, as it is judging day. Only one chef will earn the prestigious chance to represent Scotland in the grand finale. With the stakes higher than ever, viewers can expect a display of culinary creativity and passion.

Joining the judging panel is Ben Thompson, a dedicated Rnli volunteer and a Pride of Scotland winner. His experience and insight will be invaluable as he helps decide which of the two remaining chefs will move forward in the competition. Both chefs have worked tirelessly to showcase the best of Scottish cuisine, and the pressure is on to impress both the judges and the audience.

As the clock ticks down, the tension in the kitchen will be palpable. Each chef will present their signature dishes, hoping to capture the essence...

On Thursday 6 February 2025, BBC Two broadcasts Great British Menu!

South West England Season 20 Episode 12 Episode Summary

The upcoming episode of “Great British Menu,” titled “South West England,” promises to be an exciting and intense showdown. This episode will air on BBC Two and focuses on the crucial judging day. It is a pivotal moment for the competing chefs, as only one will earn the chance to represent the South West region in the grand finale.

In this episode, the stakes are high as the chefs present their best dishes, hoping to impress the judges. Among the panel is Professor Tracy Daszkiewicz, the former director of public health for Wiltshire. Her expertise will add an interesting perspective to the judging process, as she evaluates the chefs’ culinary creations based on taste, presentation, and creativity.

As the chefs showcase their skills, viewers can expect to see a variety of unique dishes that...

On Wednesday 5 February 2025, BBC Two broadcasts Great British Menu!

South West England Season 20 Episode 11 Episode Summary

The upcoming episode of “Great British Menu” is titled “South West England.” This episode will air on BBC Two and promises to be an exciting competition among talented chefs. The remaining three chefs from the south west region will showcase their skills as they create main dishes and desserts inspired by great Britons from history.

In this episode, each chef will aim to impress the judges with their culinary creations. They will draw inspiration from notable figures who have made significant contributions to British culture and society. The challenge will not only test their cooking abilities but also their creativity in honoring these historical figures through food.

As the competition heats up, the stakes are high. Only one chef will secure a place in the next round, while one will be sent home. The...

On Tuesday 4 February 2025, BBC Two broadcasts Great British Menu!

South West England Season 20 Episode 10 Episode Summary

The upcoming episode of “Great British Menu” is titled “South West England.” This episode will feature four talented chefs who will compete to create dishes that represent the rich culinary heritage of the region. They will focus on canapes, starters, and fish dishes, all inspired by great Britons from the past.

As the chefs showcase their skills, viewers can expect a mix of creativity and tradition. Each chef will aim to impress the judges with their unique interpretations of classic dishes. The challenge will not only test their cooking abilities but also their understanding of the history and culture of south west England.

With the pressure on, one chef will face elimination by the end of the episode. The competition will be fierce, and every dish will count. Fans of the show can look...

The excitement builds as “Great British Menu” reaches its pivotal moment in Season 20 Episode 12, titled “South West England.” This episode, airing on Thursday, February 6, 2025, at 9:00 Pm on BBC Two, brings the competition to a thrilling climax. It’s judging day, and the stakes are high. Only one talented chef will earn the chance to represent the rich culinary heritage of south west England.

In this episode, the chefs will showcase their best dishes, hoping to impress the judges with their creativity and skill. The pressure is on, as the competitors know that only one will make it through. Joining the judging panel is Professor Tracy Daszkiewicz, the former director of public health for Wiltshire. Her experience and insights will add a unique perspective to the judging process, making the decision even more challenging for the chefs.

Viewers can expect a showcase of diverse flavors and innovative techniques as the...