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What's Cooking in Paris

Original title: Le grand restaurant
  • 1966
  • Not Rated
  • 1h 25m
IMDb RATING
6.7/10
7.2K
YOUR RATING
What's Cooking in Paris (1966)
Watch Bande-annonce [OV]
Play trailer3:58
1 Video
22 Photos
FrenchSlapstickActionComedy

Top-notch french restaurant owner Monsieur Septime is involved into crime when one of his famous guests disappears.Top-notch french restaurant owner Monsieur Septime is involved into crime when one of his famous guests disappears.Top-notch french restaurant owner Monsieur Septime is involved into crime when one of his famous guests disappears.

  • Director
    • Jacques Besnard
  • Writers
    • Jacques Besnard
    • Louis de Funès
    • Jean Halain
  • Stars
    • Louis de Funès
    • Bernard Blier
    • Maria-Rosa Rodriguez
  • See production info at IMDbPro
  • IMDb RATING
    6.7/10
    7.2K
    YOUR RATING
    • Director
      • Jacques Besnard
    • Writers
      • Jacques Besnard
      • Louis de Funès
      • Jean Halain
    • Stars
      • Louis de Funès
      • Bernard Blier
      • Maria-Rosa Rodriguez
    • 13User reviews
    • 9Critic reviews
  • See production info at IMDbPro
  • Videos1

    Bande-annonce [OV]
    Trailer 3:58
    Bande-annonce [OV]

    Photos21

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    Top Cast41

    Edit
    Louis de Funès
    Louis de Funès
    • Monsieur Septime
    Bernard Blier
    Bernard Blier
    • Le commissaire divisionnaire
    Maria-Rosa Rodriguez
    • Sophia
    Venantino Venantini
    Venantino Venantini
    • Henrique
    Juan Ramírez
    • Le général
    Noël Roquevert
    Noël Roquevert
    • Le ministre
    Folco Lulli
    Folco Lulli
    • Le président Novalès
    Yves Arcanel
    • Henri
    René Berthier
    Albert Dagnant
    • Un conspirateur
    Robert Dalban
    Robert Dalban
    • Le conspirateur francais
    Eugene Deckers
    Eugene Deckers
    • Le complice de Novalès
    • (as Eugène Deckers)
    Robert Destain
    • Le baron
    Bernard Dumaine
    • Le client satisfait
    Jacques Dynam
    Jacques Dynam
    • Un serveur
    Guy Grosso
    Guy Grosso
    • Un serveur
    Jacques Legras
    Jacques Legras
    • L'agent de police
    Roger Lumont
    • Un dîneur
    • Director
      • Jacques Besnard
    • Writers
      • Jacques Besnard
      • Louis de Funès
      • Jean Halain
    • All cast & crew
    • Production, box office & more at IMDbPro

    User reviews13

    6.77.2K
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    10

    Featured reviews

    7tptensToadykingPiaCatDogSnailAnt

    Mixing genres is kinda meh, genres exist for a reason, when it switches halfway from comedy to action?

    Halfway it goes from the setting of the title to becoming a car chase shootout action movie, this wiffs of them not having any more comedy to show and thinking this will be TOTALLY out of the box to wow audiences by doobydoobydooby tada, an action flick, WHOA. Yeaaaaah nooooo, either stick to the qualities of your own genre's characteristics to make it good, not just switchover to a different genre.
    10OMTR

    Louis de Fune's brilliant recipe

    Another superb performance by 'Fufu', whose genius radiates throughout every scene, in a cult classic film, which dates back to an era when both French gastronomy and comedy were still at the height of what had made their greatness and their admiration all over the world.

    9.9/10
    7brkcu

    A Great First Course into Louis de Funès Feast of Funny

    Monsieur Septime (de Funès) is your (stereo)typical French restaurant manager...you know, the kind that perpetually inflates his own ego, disparages his employees and treats his patrons as royalty (unless, of course, they're German). While the film's plot is rather canned and disjointed, what makes this worth watching is Louis de Funès himself, one of France's most iconic comedians and expressionists. His uncanny ability to rapidly contort his face and externalize his character's frustrations effectively erase the issue of the language barrier on the film's humor, and is done so in a way that doesn't relegate it to the bottom shelf slapstick comedy. Though subtitles may be required, Le Grand Restaurant is a great first course introduction to the feast of funny from de Funès.
    7leplatypus

    The moment « El Presidente » vanishes, the story too ! (vhs) (DVD)

    A cult comedy is from my point of view, a movie in which you can't remember all the funny moments and therefore, you are always happy to discover them again and again.

    So, there, I knew that De Funes was a terrible, tyrannic boss of a great restaurant but his manners eluded me while they are really funny! He's truly the best actor in this field and beyond, a very talented one. As Al (Pacino), I feel that De Funes exudes humanity, compassion and class behind all his jokes…

    In addition, as it figures among the oldest movies I saw, it was great to see Paris an half-century ago. Besides cars and trends, I feel that Paris was more "green" with trees than actually.

    Unfortunately, when the main thing is served, the script becomes strange: a mix between Bond for the aquatic car and the Pink Panther for the winter sequence… We are far away of the restaurant!

    In conclusion, great appetizers but the menu left me wanting for more!
    8I_Ailurophile

    A solidly enjoyable blend of comedy and thriller

    Spending even a little bit of time with a Louis de Funès film is proof enough of what a comedic genius he was; to the extent that there is variation in quality, it's by a matter of degrees (and personal preference) rather than whole numbers. With de Funès having contributed to the writing in this instance in addition to starring the stage is readily set for a good time. Surprisingly, 'Le grand restaurant' is actually more restrained and straightforward compared to other works in the man's oeuvre: de Funès' wild expressions and gesticulations are deemphasized, the length is very heavy with plot, and in general gags and comedy tend to be reserved for major sequences rather than proliferate throughout. In fact, though played for laughs and lighthearted fun, I don't think it's unreasonable to say that this is built more as an earnest thriller. Whatever the style, however, the unquestionable truth remains that this is superbly engaging and entertaining, and rather deserves much more broad recognition.

    Excise the sillier facets and the screenplay devised between de Funès, Jean Halain, and filmmaker Jacques Besnard could very easily have been shaped into a serious spy flick, the story of an ordinary person who is unwittingly drawn into a game of international intrigue. The scene writing, stunts, and effects are ripe for adventurous excitement as much as for comedy, and Besnard's direction and Raymond Pierre Lemoigne's cinematography both seem geared more particularly toward those sincere thriller ends, not least at the climax where the very filming locations are also primed for it. Yet with every element being wonderfully exaggerated and/or cheekily twisted, especially the characterizations, dialogue, and acting, the result is glad amusement rather than pulse-pounding fixation. Naturally de Funès stands out most as protagonist and beleaguered, demanding restauranteur Septime, but all his co-stars are just as splendid. And really, everything here is just as solid as one would assume of any contemporary fare - not just those stunts and effects, or the direction or cinematography, but also the sets, costume design, hair, makeup, and editing.

    Probably owing to the difference in tone, however slight, this maybe isn't as immediately grabbing or as completely engrossing as the more outwardly farcical features among de Funès' works. Be that as it may it's thoroughly enjoyable from start to finish, handily achieving its simple goal of delighting audiences, and sometimes that's all a movie needs to be. One way or another this may not be an absolute must-see, but if you do have the opportunity to watch 'Le grand restaurant,' I really don't think there's any going wrong here.

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    Related interests

    Jean-Pierre Léaud in The 400 Blows (1959)
    French
    Leslie Nielsen in The Naked Gun: From the Files of Police Squad! (1988)
    Slapstick
    Bruce Willis and Taniel in Die Hard (1988)
    Action
    Will Ferrell in Anchorman: The Legend of Ron Burgundy (2004)
    Comedy

    Storyline

    Edit

    Did you know

    Edit
    • Trivia
      First film directed by Jacques Besnard.
    • Goofs
      When the sliding upside-down car finally comes to a stop on the frozen lake, you can clearly see that there's no one inside it, which conflicts with the close up interior shots of Monsieur Septime and the secretary.
    • Connections
      Featured in Louis de Funès ou Le pouvoir de faire rire (2003)

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    FAQ13

    • How long is What's Cooking in Paris?Powered by Alexa

    Details

    Edit
    • Release date
      • September 9, 1966 (France)
    • Country of origin
      • France
    • Languages
      • French
      • German
      • Spanish
    • Also known as
      • The Restaurant
    • Filming locations
      • Barrage de Tignes, Tignes, Savoie, France(dam)
    • Production company
      • Gaumont International
    • See more company credits at IMDbPro

    Tech specs

    Edit
    • Runtime
      • 1h 25m(85 min)
    • Sound mix
      • Mono
    • Aspect ratio
      • 2.35 : 1

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