emilycatherineryan-21000

First episode about sourdough in the Bay Area brought me home, but please - Point Reyes is not pronounced /ray ezz/ by locals; rather, it's just /rayz/. I know that's not accurate Spanish, but that's how it is pronounced. Additionally, Point Reyes is not a town, but an area - Point Reyes Station is the town. Bothers me when documentaries don't do basic homework - certainly, they must interview the people they showcase, so get it right when you present.

Other than that, I really enjoyed the first episode - the historical elements that were added alongside stories of the bakers: great. Look forward to the rest of the series.

I was excited for this show. But I was halfway through the first episode and nearly asleep. Chrissy Teigen and David Chang, and their dinner guests, do not provide any interesting or intelligent insights. Chrissy Teigen does not seem genuine; she just looks bored and tired. The only moments that were slightly interesting were those where we see the chef making his food, but sadly, this is a very small percentage of the episode. The episode ends with "that was a fun night".

No, it wasn't. We were all sleeping listening to you.

Maybe it will improve in the next episode, but I'm not planning to hang out to find out. This first date was enough.