CHAPTER I
THE PROBLEM AND ITS SCOPE
INTRODUCTION
Rationale
A Philippine proverb says that if anyone wastes rice or throws it
away, his hand will become deformed and he will never know abundance
or prosperity. In the Philippines rice is much more than food, it is
sustenance with historical and numerous cultural values that are deeply
woven into the Filipino culture (1:2014).
Rice is not automatically be eaten after harvest, it will go through
an important process called milling.
Milling is the process wherein the rice grain is transformed into a
form suitable for human consumption, therefore, has to be done with
utmost care to prevent greater portion of broken rice. It is a crucial step
in post-production of rice where the basic objective is to remove the
husk, produce edible rice grain that is sufficiently milled and free from
impurities (2:2013).
When the rice arrives in the mill, the husk and the bran layers are
removed, after cleaning and packing, the rice is ready to be consume
for daily purpose or can be sold to the public. The processing of rice
creates many valuable by-products, rice husks can be used as bedding
in poultry houses while rice-stubble and broken rice are common
ingredients in making food products, rice bran is an additive for pet food.
Other by-products are spring rolls wrapper made from rice flour, rice
stick noodles, rice brand oil, rice vinegar, rice glue and rice paper. The
rice mill also benefits the rural community in creating jobs and supplying
the local market with rice. Rice is one of the most important food crops,
many people depend on it for their daily meals, their culture and
livelihood are evolved around the growth and protection of this staple
food, for them rice is a symbol of love, rice equals life (1:2014).
These study focuses on the establishment of rice milling to
provide high quality of rice in the community with the use of hi-tech
equipments to satisfy the needs of every customers.
Theoretical Background
“Rice is a really special kind of farming, it tends to foster cultures that are
more cooperative and interconnected because farming and milling rice requires
collaboration with your neighbors.”
- Talhelm
In this rice theory of Thomas Talhelm, it tells us that rice farming,
Must be done with the help of other people from farming to harvesting
and also in milling wherein the main objective is to remove the husk and
the bran layers from paddy rice to produce whole white rice that are
sufficiently milled, free of impurities and contain a minimum number of
broken rice. The milling yield and quality of rice is dependent on the
quality of the paddy, the milling equipment used and the skill of the mill
operator (3:2014).
RICE MILLING SYSTEM
One step milling process where the husk and the bran are
removed in one pass and white rice is produced directly from the
paddy.
A two-step process where the husk and the bran are removed
separately, and brown rice is produced as an intermediate
product.
A multistage process where rice passes through a number of
different operations and machines from paddy to white rice.
Legal Basis
REPUBLIC ACT NO. 3018. An act limiting the right to
engage in the rice and corn industry to citizens of the
Philippines, and for other purposes.
No person who is not a citizen of the Philippines, or association,
partnership or corporation, the capital or capital stock of which is not
wholly owned by citizens of the Philippines, shall directly or indirectly
engage in the rice except as provided in Section three of this Act. As
used in this Act, the term rice shall mean and include the culture, milling,
warehousing, transporting, exportation, importation, handling the
distribution, either in wholesale or retail, the provisions of Republic Act
Numbered Eleven hundred and eighty to contrary notwithstanding, or
the acquisition for the purpose of trade of rice (husked or unhusked) or
corn and the by-products thereof:
Provided, that public utilities duly licensed and registered in
accordance with law may transport rice.
THEORY. Rice milling is a LEGAL BASES. An act limiting
crucial step in post-production the right to engage in the rice
rice. The objective of a rice and corn industry to citizens of
milling system is to remove the Philippines, and for other
the husk and the bran layers purposes. No person who is
from paddy rice to produce not a citizen of the Philippines,
whole white kernels that are or association, partnership or
sufficiently milled, free of corporation, the capital or
impurities and contain a capital stock of which is not
minimum number of broken wholly owned by citizens of the
kernels. Philippines, shall directly or
indirectly engage in the rice.
That public utilities duly
licensed and registered in
Brown rice contains the bran accordance with law may
layer and the endosperm. All transport rice.
bran layers are removed to
give very highly polished rice.
The storage life of milled rice
is improved when all of the
bran layers are removed. A rice milling service owned by
a citizen of the Philippines
which has the purpose to
immediately remove the husk
Rice milling is the process of and bran layer to produce
removing the husk and bran white rice. To provide relief to
layer to produce white rice. the customers especially to the
Rice milling can be undertaken hard-working farmers.
as one step milling process
where the husk and the bran
are removed in one pass and
white rice is produced directly Established JAGNA RICE
from the paddy. MILLING CENTER in
Canjulao, Jagna, Bohol.
Figure 1
THEORETICAL FRAMEWORK
Related Studies
The following studies have been availed to substantiate and give
more support to this investigation:
Rice remains an important agricultural commodity in the
Philippines. It accounts for one-fifth of agricultural gross value added, is
a major source of employment and income for rural people, and poor
households spend about 25% of their income on rice. Given its
importance in the national and political economy, rice has become one
of the main focuses of R&D, and an important topic for empirical studies
in the Philippines. The main motivation of this study is to disentangle the
effects of technology and managerial ability on the productivity of rice
farmers. In doing so, we employ a multi-stage procedure in order to
control for biases from observables and unobservable and address some
of the shortcomings in previous studies.
The proceeding information was underscored by the researchers to
support as bases for the conclusion of the feasibility of the proposed
business.
Conceptual Background of the Study
The concept “Jagna Rice Milling Center” would like to promulgate
a branding in instant hit, which the proponents want to impart their
loyalty and aid to contribute in the development of Jagna in terms of
socio and economic development, job opportunities and exhibit fair
price. Followed by the word “center” means that the most important or
pivotal in relation to an indicated activity and also it is located at Canjulao
where it is near the center of Jagna. As an advantage compare to other
competitors “Jagna Rice Milling Center” provides advanced machine to
offer quick and relieve to the customers.
Through surveys, questionnaire, observations and interviews the
researchers conducted. To gather information, opinions, reality fact
among proponents and existing owners of this kind of business and we
believe this will be accomplished through effort and patience of the
researchers.
This project concept implement reforms and strategic plans on
how to accomplish a good result of this study.
a. A survey is conducted and questionnaires were accomplished to
know the preferences of the proponents of the question typed
survey.
b. With personal interview of some existing business enterprise of
the proposed project directly to the owners to know more about
this kind of business, to have a related and guide towards the
project. Thus, eager to have stability and availability towards
customers.
c. The development and attraction of market industry, with its
technical, management and aids to highlight economic aspects
and topics that helps to be accounted to be accounted feasible
the proposed project.
After gathering of information it is patterned based on condition set
the group members contributed and collaborated ideas to make deeper
the topic, in which may understandable and presentable.
After series of detrimental sleeps, this project is deemed tangible
implementation for business affairs and ready to make a difference
based on the feasibility and with payment capacity showed and
projected income statement.
Input
Data gathered from the
respondents through survey,
questionnaires and direct
interviews.
Process
1. Distribution of
questionnaires
2. Tabulation of gathered
data
3. Analyzing the gathered
data
4. Statistical treatment
5. Findings
6. Conclusion
7. Recommendation
Output
Established JAGNA RICE
MILLING CENTER in Canjulao,
Jagna, Bohol.
Figure II
CONCEPTUAL FRAMEWORK
THE PROBLEM
Statement of the Problem
The study aimed to find out the proposed feasibility plan of Jagna
Rice Milling Center with the extent of Mobile Rice Mill if it is feasible and
suit to its target market.
It is estimated about 10 percent of paddy/rice is damaged and/or
lost in processing, storage and transport with the present methods and
machinery. Sixty to eighty percent head yield is obtained with 10-25
broken and admixture of bran and husk whereas with modern
techniques, 68-72 percent head rice with 5-7 percent broken and better
utilizable by-products. The estimated loss in terms of money due to ill
rice recovery and excess broken with present methods would run into
crore of rupees. Since paddy is the staple food of practically all paddy
growers and also it is seasonal with one harvest per year, there should
be some facility in storage which can be protected from various hazards
like damage caused due to spontaneous heating, damage by birds,
rodents and insects.
This study specifically tries to discover the answers the following
questions:
1. What is the profile of the respondents in terms of residence,
whether living within or outside the town of Jagna:
1.1 Residence
1.2 Occupation
2. What is the background of respondents in the context of:
2.1 Rice Paddy/Paddies Availability
2.2 Palay Availability
2.3 Purposes of Harvesting/Buying Palay
2.4 Average Monthly Volume for milling
2.5 Mode of Payment
3. Perception on the proposed Jagna Milling Center:
3.1 Factors considered in choosing where to mill rice
3.2 How feasible the proposed business in the community
3.3 Tendency in availing the mobile rice mill
Significance of the study
Upon concluding the feasibility of the study and going on for its
implementation thereafter, this study is significant to the proponents or
capitalist who wants to engage in this kind of business. It will help them
to know more about Jagna Rice Milling Center and through this they can
also earn income, it would be beneficial to the following:
To the proponent upon affirming the feasibility of the proposed Jagna
Rice Milling Center enterprise, the proponent would be directed with the
result of this study whenever he wishes to bring the proposed into
reality.
For the customers
Having an additional milling center for the process of rice will help
the customers to provide more reliable and efficient way of milling with
this so called Mobile Rice Mill due to other far milling business. This
establishment would be a great help for them as carry out burden.
To the hired workers
This business needs workers, it can give income to those who will
worked in the shop.
For the Municipality of Jagna
It is an addition to local government tax revenues, generate
income and promotes the town as a good site in engaging business
enterprise.
To the researchers
It helps them to practice or apply their knowledge about the basic
principles learned in the business course. Also help the researchers to
grow mature to test their attitude towards another.
Scope and Limitations of the Study
This study seeks to hit upon the feasibility of establishing a Rice
Milling Center in Canjulao, Jagna, Bohol. To achieve this, a careful
compilation of data was conducted.
A distribution of questionnaires was being conducted into the
municipalities of Jagna, Duero and Garcia-Hernandez, a total of three
hundred (300) respondents.
This study has to be accomplished within the semester to
formulate the proposal inclusive of the correction by the examining
tribunal.
RESEARCH METHODOLOGY
Research Design
In this study, the researchers made used of the descriptive
normative survey method employing the questionnaires and interview
techniques and observation in order to secure sufficient data and
valuable information for investigation. The data being gathered were
carefully analyzed. The result of the survey will serve as basis in
establishing the feasibility of the proposed business.
Research Instrument
A questionnaire was utilized for the purpose of gathering data to
secure responses to certain questionnaires necessary to the completion
of the study. The researchers opted to use the questionnaires as a tool
since the responses to a questionnaire are objectified and standardized
which made the tabulation easy. But more importantly, the respondents’
replies are of their own free will because there is no interviewer to
influence them. This is one way to avoid biases, particularly from
interviewers. The researchers also made used of the tables and charts
for data presentation.
ENVIRONMENT AND SUBJECT
Research Environment
The proposed study will be established in Canjulao, Jagna, Bohol.
And respondents currently resides at the towns of Duero, Jagna and
Garcia-Hernandez in the province of Bohol. Basically, these respondents
were asked regarding the current status of services and their personal
views about product and service satisfaction.
Data Gathering Procedures
In the gathering of various data, the researchers asked first the
approval of the respondents to conduct the survey. Prior to the
distribution of the research instrument, the respondents were pre-
informed as to what the survey was all about. The social surveys and
distribution of questionnaires were done personally by the researchers
to further explain well certain items on the questionnaires to ascertain
efficiency.
Data Analysis
The data gathered for the respondents profile were grouped and
tabulated. A percentage of the different variables were made according
to their experienced in farming and desire to have a rice milling business
in the municipality.
P = f/n
Where: f = Frequency of response
n = Number of respondents
P = Percentage
DEFINITION OF TERMS
The following terms are defined specifically to be able to
understand the project study.
Bran layers also known as miller’s bran, is the hard outer
layers or cereal grain.
Broken rice fragments of rice grains, broken in the field
during drying, transport or by milling.
By-products an incidental or secondary product made in
the process in rice milling.
Capitalist a wealthy person who uses money to invest
in trade and industry for profit in accordance
with the principles of capitalism.
Impurities undesirable element or substance commonly
or naturally contained in something that
lowers the things quality or value.
Rice Bran also known as miller’s bran, is the hard outer
layers of rice grain.
Rice husks also known as “rice hulls” are the hard
protecting coverings of grains of rice.
Rice Paddies a field where rice is grown. A rice before
threshing or in the husk.
Rice-stubble stubble is that part of a plant left after the
seed has been harvested, very effective way
of preventing wind and water erosion.
Stochastic Production Frontier refers to a body of statistical
analysis techniques used to estimate
production or costs functions in economics,
while explicitly accounting for the existence
of firm inefficiency.