INTERNAL QUALITY REVIEW PROCEDURES
1. Independence, Integrity and Objectivity, Professional Competence and Due care,
Confidentiality, and Professional Behavior
Ensure that independence is practiced in all audit engagements.
Maintain objectivity and integrity in all relationships and in the performance
of audit.
Professional competence and due care of the auditor and of the assistants must
be considered in performing the work.
The confidentiality of all documents and information in association with the
audit should be maintained.
Professional behavior must be observed at all times during the audit.
2. Acceptance and Continuance of Clients
Obtain and review available financial statements regarding the prospective
client.
Perform background checks of the proposed clients.
Communicate with the predecessor auditor. Inquire about facts that might bear
on the integrity of the principal owners, key management and those charged
with governance of the entity.
Assess whether the engagement team is competent to perform the audit and
has the necessary time and resources.
Determine that acceptance of the client would not violate codes of
professional ethics.
3. Engagement Performance
Ensure that each individual engagement is adequately planned.
Maintain that audit procedures are performed with due professional
care.
Ensure that audit procedures and audit results are well-documented.
Communicate audit results to client in a timely manner.
Ensure quality in the performance of work and services.
Ensure the appropriateness of the auditor’s report to be issued.
4. Monitoring
Review and test compliance with the general quality control policies and
procedures.
Discuss general findings, recommendations and corrective actions taken or
planned with appropriate management personnel.
Determine that planned corrective actions were taken.
Document quality control compliance and indicate reasons for non-
compliance, if the case may be.
Signed this 22nd day of January, 2011.
CAREN KAY D. BONGALOS
Certified Public Accountant
PRC Reg. No. 121618