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NK ) KJK HKJK Tkuk GS: To Be Filled in by The Candidate

(1) The document is an 11 page examination paper for Bachelor of Science (Honours) Agriculture/B.Sc.(Ag.) and MBA (ABM) Part-I students. (2) It contains instructions for students on properly filling out identifying information, questions to answer, and general exam policies. (3) The exam consists of two sections - an objective section with 8 multiple choice questions worth 1 mark each (Section I), and a subjective section with 5 essay questions (Section II) worth a total of 80 marks.

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Rishikesh Meena
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0% found this document useful (0 votes)
103 views11 pages

NK ) KJK HKJK Tkuk GS: To Be Filled in by The Candidate

(1) The document is an 11 page examination paper for Bachelor of Science (Honours) Agriculture/B.Sc.(Ag.) and MBA (ABM) Part-I students. (2) It contains instructions for students on properly filling out identifying information, questions to answer, and general exam policies. (3) The exam consists of two sections - an objective section with 8 multiple choice questions worth 1 mark each (Section I), and a subjective section with 5 essay questions (Section II) worth a total of 80 marks.

Uploaded by

Rishikesh Meena
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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Bachelor of Science (Honours) Agriculture/B.Sc.(Ag.) and MBA (ABM) Part-I
Examination of the Four/Five-Year Degree Course, 2017-2018
SEMESTER-I
AGRICULTURAL HERITAGE
(AGHR-111) (CODE-233)
To be filled in by the Candidate Nk= }kjk Hkjk tkuk gS

Candidate’s Roll No. _________________ Candidate’s Enrolment No._________________


Nk= dk vuqØekad Nk= dh ukekadu la[;k

(i) In figures: _______________________________________________________________


vadksa esa

(ii) In words: _______________________________________________________________


“kCnksa esa

Day and Date of Examination: __________________________________________________


ijh{kk dk fnu o fnuakd

All entries have been checked. 1. _________________________________________________


LkeLr bUækt tkWp fy, x;s gSaA
Signature of the Invigilators: 2. _________________________________________________
i;Zo{s kdks ds gLrk{kj

Note: Please see for the general instructions overleaf.


Lkk/kkj.k funZs”kksa ds fy, i`’B iyfV,A

Marks to be filled in by the Examiner - ijh{kd }kjk Hkjs tkus okys vad

Section-I (Objective) Section-II (Subjective)


Q.1. ___________________________ Q.3._______________________________
Q.2. ___________________________ Q.4._______________________________
Q.5._______________________________
Q.6._______________________________
Q.7._______________________________

Total marks obtained izkIrkadksa dk ;ksx


(i) In figures: _______________________________________________________________
vadksa esa
(ii) In words: ________________________________________________________________
“kCnksa eas
Signature of the Examiner______________________________________________________
ijhs{kd ds gLrk{kj

AGHR/233 Page 1
INSTRUCTIONS TO THE CANDIDATES
1. The invigilators and the members of the Flying Squad are empowered to take search of the
examinees during the examinations.
2. Candidates should read the Question paper and the instructions carefully before they begin
to write answers.
3. The candidates will not be allowed to leave the examination hall before one hour from the
commencement of the examination
4. Write on the cover page the Roll No., Enrolment No. and fill in other entries correctly and get
the signature of the invigilators.
5. Write legibly in the space provided for answering each question/sub-question according to
instructions given in the Answer-booklet (Question paper)
6. Do not write your name on any part of the Answer-book.
7. Do not leave examination hall without handing over Answer-booklet to the Invigilator
Incharge.
8. No leaves should be torn out of the Answer-book.
9. Candidates attempting to use unfair means or talking to one another will be dealt with
severely as per unfair means rules.
10. No written paper or book note, mobile phone, etc. should be brought to examination hall.
11. Total pages of Question-book be checked before writing.

Nk=ksa ds fy, funsZ”k


1. i;Zo{s kd o mM+unLrs ds lnL;ksa dks iwjk vkf/kdkj gS fd og ijh{kkFkhZ dh ijh{kkof/k esa
t¡kp@ryk”kh ysaA
2. Nk= iz”u&i= esa fn;s x;s funZs”kkas dk /;ku iwoZd v/;;u djds mÙkj fy[kuk vkjEHk djsaA
3. fdlh Hkh Nk= dks ijh{kk izkjEHk gksus ds ,d ?k.Vs ls iwoZ ijh{kk gkWy dks NksM+us dh vuqefr iznku
ugh dh tk;sxh
4. eq[k i`’B ij viuk vuqØekad] ukekadu la[;k o vU; izfo’V;kWa dks lgh Hkjsa o i;Zo{s kd ls
gLrk{kj djok;sAa
5. izR;sd iz”u@y?kq&iz”u dk mÙkj lqikB~; ls ml iz”u ds funsZ”kkuqlkj [k.Mks]a dks’Vdks o fjDr
LFkku ij gh blh iz”u&i=@mÙkj&iqfLrdk esa fy[ksaA
6. iz”u&i=@mÙkj&iqfLrdk ds fdlh Hkh LFkku ij viuk uke ugha fy[ksaA
7. ijh{kk gkWy ds mÙkj&iqfLrdk i;Zo{s kd dks fn;s fcuk ugha NksMA+s
8. mÙkj iqfLrdk dk dksbZ i`’B ugha QkM+asA
9. fdlh Hkh Nk= dks fdlh izdkj ds vuqfpr lk/kuksa dk iz;ksx djrs gq, vFkok ijh{kk gkWy esa ckr
djrs ik;s tkus ij mlds fo:) vuqfpr lk/kuksa ds iz;ksx ls lEcfU/kr fu;eksa ds vuq:Ik dBksj
dk;Zokgh dh tk;sxhA
10. ijh{kk gkWy eas fdlh izdkj dh fyf[kr lkexzh vFkok iqLrd vFkok eksckby Qksu ykuk oftZr gSaA
11. fy[kuk “kq: djus ls igys iz”u&i= ds i`’Bksa dks fxu ysAa

AGHR/233 Page 2
Bachelor of Science (Honours) Agriculture/B.Sc.(Ag.) and MBA (ABM) Part-I
Examination of the Four/Five-Year Degree Course, 2017-2018
SEMESTER-I
AGRICULTURAL HERITAGE
(AGHR-111)
(CODE-233)

ROLL NO. ……………… Maximum Marks 100


Time 2 Hours Section-I: 20
Section-II: 80
Attempt all questions.
Answer of Question No. 1 and 2 be written in the space provided along with the questions
in Question-booklet. Answers of Questions No. 3,4,5,6 and 7 be written in
the Answer-book provided for writing answers.
In case of any discrepancy in English and Hindi versions of the paper,
only the English version be taken as correct.
lHkh iz”u djus vfuok;Z gSaA
iz”u la[;k 1 ,oa 2 dk mŸkj iz”u&iqfLrdk esa gh fn;s x;s LFkku ij fy[kuk gSA
iz”u la[;k 3] 4] 5] 6 ,oa 7 ds mŸkj nh xbZ mŸkj&iqfLrdk esa fy[ksaA
;fn fdlh iz”u ds vaxzsth o fgUnh Hkk’kk esa fdlh izdkj dh vlaxfr gks rks
vaxzsth ds iz”u dks lgh ekudj iz”u dk mŸkj nsAa
SECTION – I
[k.M & I
Time : 20 Minutes Maximum marks : 20
The objective part (Q.No. 1 and 2) is to be covered in the Question paper itself and would be
collected by the invigilator after 20 minutes of the commencement of the examination.
y?kqmŸkjkRed Hkkx ¼iz-la- 1 ,oa 2½ dks iz”u&i= esa gh gy djuk gS tks fd i;Zos{kd +}kjk ijh{kk vkjEHk
gksus ds 20 feuV i”pkr ys fy;k tk;sxkA
Q. 1 Choose the correct answer and write the number of correct answer 1 or 2 or 3 or 4 in the
square given against each sub-question. 10×1=10
lgh mŸkj pqurs gq, mldh la[;k 1 ;k 2 ;k 3 ;k 4 izR;sd mi&iz”u ds lkeus fn;s x;s oxZ esa
fyf[k,A

AGHR/233 Page 3
(i) The King who did lot of work to improve irrigation in drylands
of South India
nf{k.k Hkkjr ds “kq’d {ks=ksa esa flapkbZ lq/kkjus okys jktk Fks
(1) Narendra Raya
ujsUnz jk;
(2) Kishna dev Raya
d`’.k nso jk;
(3) Someshawara Raya
Lkkses”oj jk;
(4) Ram Mohan Raya
jke eksgu jk;

(ii) Crops introduced by Portuguese in India are


Hkkjr esa iqrZxkfy;ksa }kjk ykbZ xbZ Qlys gS
(1) Brinjal, Potato, Ginger
cSxu] vkyw] vnjd
(2) Sweet Potato, Chilies, Papaya
“kdjdUn] fepZ] iihrk
(3) Turmeric, Cucumber, Apple
gYnh] [khjk] lsc
(4) Mango, Tomato, Carrot
vke] VekVj] xktj
(iii) Consultative Group for International Agricultural Research
(CGIAR) has its Head Quarters at :
vrjkZ’Vªh; d`f’k vuqla/kku ds ijke”kZnk=h leqg dk eq[;ky; fLFkr gS :
(1) Patancheru, India
iÙkups: ] Hkkjr
(2) Aleppo, Syria
,ysIiks] flfj;k
(3) Montpellier, France
eksUVisfy;j] Ýkal
(4) Ibadan, Nigeria
bcknku, ukbthfj;k
(iv) The first organ which emerge out from seed during the process
of germination is
vadqj.k izfØ;k esa cht ls ckgj vkus okyk izFke vax gS
(1) Leaf
i.kZ
(2) Plumule
izjksg
(3) Flower
iq’i
(4) Radicle
eqykadqj
AGHR/233 Page 4
(v) The earliest reference on information about man’s efforts
to protect his crops are found in
viuh Qlyksa dks cpkus dk euq’; ds iz;klks ds ckjs esa lwpuk dk
izFke lanHkZ ik;k x;k gS
(1) Rigveda
_Xosn
(2) Manu Smriti
euq Le`fr
(3) Purana
iqjk.k
(4) Samveda
lkeosn

(vi) The word “agronomy” has been desired from ………………..


language
Þ,xzksuksehß “kCn -------------------------------------------------------Hkk’kk ls fy;k x;k gS
(1) Hindi
fgUnh
(2) Sanskrit
laLd`r
(3) Latin
ysfVu
(4) Greek
xzhd

(vii) The Share of agriculture sector in GVA (Gross Value Added) in


India’s Budget during 2016-17 at 2011-12 prices is
Hkkjr ds ctV esa 2016&17 ds nkSjku 2011&12 ds eqY; ij d`f’k {ks=
dk ldy eqY; tksM+ GVA esa fgLlk gS
(1) 15.11%
(2) 18.10%
(3) 21.12%
(4) 12.15%

(viii) Choose the odd on


csey
s dks pqfu,
(1) Taramira
rkjkehjk
(2) Soyabean
lks;kchu
(3) Safflower
dqlqe
(4) Mustard
ljlkssa

AGHR/233 Page 5
(ix) The plough was invented in the year
gy dk vfo’dkj o’kZ esa gqvk Fkk
(1) 2900 BC
2900 bZ0iw0
(2) 1900 BC
1900 bZ0iw0
(3) 3900 BC
3900 bZ0iw0
(4) 900 BC
900 bZ0iw0

(x) During the period of Chanakya, the superintendent for Agriculture


(for crown lands) was nominated as
pk.kD; ds le; esa [ksrh ds fy, v/kh{kd ¼jktk dh tehu ds fy,½
dk uke j[kk x;k Fkk
(1) Sitadhyaksha
lhrk?;{k
(2) Karadhyaksha
djk?;{k
(3) Saradhyaksha
ljk?;{k
(4) Nyayadhaksha
U;k;k?;{k

AGHR/233 Page 6
Q. 2 Fill in the blanks: 10×1=10
fjDr LFkkuksa dh iwfrZ dhft, %
(i) During ancient time, “ Persian” Wheel was used for ……………………………..… work.

izkphu le; esa] Þijf”k;uß ifg;k-------------------------------------------------------------------------- dk;Z esa dke vkrk FkkA
(ii) Family of Erica Vesicaria sp. Sativa is ……………………………………………………

b:dk osfldksfj;k Lih- lsVkbZok dk ifjokj -------------------------------------------------------------------------------------------------gS


(iii) Sangam sahitya was written in ...………………………………………………....language

laxe lkfgR; ---------------------------------------------------------------------------------------------------------------- Hkk’kk esa fy[kk x;k Fkk


(iv) During the Kautilya’s time agriculture, Cattle breeding and trade were grouped into a
science is called……………………………………………………………………………..

dkSfVY; ds le; dh d`f’k ds nkSjku i”kq iztuu ,oa O;kikj dh ,d foKku esa leqgc) fd;k
x;k Fkk ftldk uke -------------------------------------------------------------------------------------------------------------------------------------- gSA
(v) Cultivation of rice was started in…………………………………………………………

pkoy dh [ksrh dh “kq:vkr----------------------------------------------------------------------------------------------------------------------esa gqbZA


(vi) Indian Council of Agriculture Research (ICAR) was established on the recommendation
of ……………………………………………………………… Commission in 1920 AD

Hkkjrh; d`f’k vuqla/kku ifj’kn ¼Hkk d` v i½ --------------------------------------------------------------------------------------------------


------------------------------------------------------------------- vk;ksx dh vqula”kk ij 1920 bZ0iw0 LFkkfir fd;k x;k FkkA
(vii) Varahmira used the terms Abartak, Sambertak, Pushkara and Drona for ……………….

ojkgehj us vckjrd] lkEcjrd] iq’dj ,oa nzks.k “kCnksa dks ---------------------------------------------------------------------


------------------------------------------------------------------------------------------------------------------------------------------- ds fy, mi;ksx fd;k
(viii) The Scientific name of “masur” (lentil) is………………………………………………….

Þelwjß ¼ysfUVy½ dk oSKkfud uke---------------------------------------------------------------------------------------------------------------- gSA


(ix) The family of sesame plant is……………………………………………………………….

fry ds ikS/ks dk ifjokj----------------------------------------------------------------------------------------------------------------------------------- gSA


(x) The state which has the highest productivity of groundnut in India during 2015-16 is……

Hkkjr esa 2015&16 ds nkSjku ewx


a Qyh dh vf/kdre mRikndrk okyk jkT; --------------------------------- gSA

AGHR/233 Page 7
AGHR/233 Page 8
Bachelor of Science (Honours) Agriculture/B.Sc.(Ag.) and MBA (ABM) Part-I
Examination of the Four/Five-Year Degree Course, 2017-2018
SEMESTER-I
AGRICULTURAL HERITAGE
(AGHR-111)
(CODE-233)
Roll No. …………………………
SECTION – II
[k.M & II
Time: 1 hours 40 Minutes Maximum marks: 80

The Subjective part (Q.No. 3,4,5,6 and 7) is to be covered in the Answer-book provided for
writing answers. The Answer-book would be collected by the invigilator when the candidate
finishes as per rules.
The Question containing the subjective part can be taken by the candidates along with them.
fo’k;kRed Hkkx ¼iz-la- 3]4]5]6 ,oa 7½ ds mŸkj&iqfLrdk esa fy[kus gSaA mŸkj&iqfLrdk ijh{kkFkhZ }kjk
iz”u&i= iw.kZ djus ds ckn i;Zo{s kd +}kjk fu;ekuqlkj ys yh tk;sxhA
fo’k;kRed Hkkx dk iz”u&i= ijh{kkFkhZ vius lkFk ys tk ldrs gSaA
Q. 3 Define the following: 5×2=10
fuEufyf[kr dks ijhHkkf’kr dhft,A

(i) Soilage crops


Lkk;yst Qlysa

(ii) Agriculture
d`f’k foKku

(iii) Paira (Utera) crop


iSjk ¼mVsjk½ Qly

(iv) Water harvesting


ikuh bdVBk djuk

(v) Soil Productivity


e`nk mRikndrk

AGHR/233 Page 9
Q. 4 Differentiate the following: 2×5=10
fuEufyf[kr essa varj dhft,A
(i) Inter cropping and mixed cropping
varj Qlyhdj.k ,oa fefJr Qlyhdj.k

(ii) LEISA and HEISA

Q. 5 Write short notes/ comment/justify the following 2×6=12


fuEufyf[kr dh la{ksi esa fVIi.kh@o.kZu@O;k[;k dhft;sA

(i) Write a short note one “Surapala”


Þlqjkikykß ij ,d y?kq fVIi.kh fyf[k,

(ii) “Economy of earlier civilization were mainly based on agriculture and hence they were
specially developed near the basins of rivers” Justify it
Þizkphu lH;rkvksa dh vFkZO;oLFkk eq[;r;k d`f’k vk/kkfjr Fkh vkSj blfy, os fo”ks’k :i ls unh
{ks=ksa esa fodflr gqbZAß lR;kfir dhft,A

Q. 6 Explain any two of the following three questions in 1- pages. 2×9=18


fuEufyf[kr rhu iz”uksa esa ls fdUgh nks dk mŸkj 1- ist esa le>kb;sAa

(i) Define ITKs (Indigenous Traditional Knowledge). Explain the role of ITKs in sustainable
agriculture.
vkbZ Vh ds ¼Lons”kh ijEijkxr Kku½ dks ifjHkkf’kr dhft,A vkbZ Vh ds ds lrr d`f’k esa ;ksxnku
dks le>kb;sA

(ii) What is agriculture heritage? Describe relevance of agriculture heritage to present day
agriculture
d`f’k fojklr D;k gS\ d`f’k fojklr dh orZeku d`f’k ls izklafxdrk dk o.kZu dhft,A

(iii) Define Soil fertility. Explain the ancient practices used for maintenance of soil fertility.
e`nk moZjrk dks ifjHkkf’kr dhft,A e`nk moZjrk ds j[k j[kko ds fy, mi;ksx esa vkus okyh
izkphu fØ;kvksa dks le>kbZ;sA

AGHR/233 Page 10
Q. 7 Explain/describe in detail any two out of the following three questions in 2-3 pages.
fuEufyf[kr rhu iz”uksa esa ls fdUgh nks dk mŸkj 2-3 ist esa le>kb;sAa 2×15=30

(i) Define Crop. Give classification of crops based on ontogeny, agronomy and season in
detail.
Qly dks ifjHkkf’kr dhft,A thou o`r, lL;foKku] vkSj ekSle ij vk/kkfjr Qlyksa ds
oxhZdj.k dks foLrkj ls nhft,A

(ii) Describe the National Agriculture set up in India in detail.


Hkkjr esa jk’Vªh; d`f’k <k¡ps dk foLrkj ls o.kZu dhft,A

(iii) Write a note on Kautilya’s Arthsastra with special reference to Agriculture.


dkSfVY; ds vFkZ”kkL= ij d`f’k ds fo”ks’k lanHkZ esa ,d fVIi.kh fyf[k,A

AGHR/233 Page 11

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