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For Different Wattage (Or Category) Microwaves, Adjust Cooking Time in Accordance With Manufacturers' Instructions

The document provides instructions for cooking potatoes and chicken in the microwave. It instructs the reader to pierce potatoes with a fork and microwave them for half the cooking time, turning them over halfway. It also provides instructions for browning chicken and garlic in a pan with oil before adding pesto, tomatoes, and spinach. Finally, it instructs the reader to remove the potatoes from the microwave, cut them in half, and top them with the chicken mixture before serving with extra salad leaves.

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Gresya C. Yunca
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0% found this document useful (0 votes)
44 views1 page

For Different Wattage (Or Category) Microwaves, Adjust Cooking Time in Accordance With Manufacturers' Instructions

The document provides instructions for cooking potatoes and chicken in the microwave. It instructs the reader to pierce potatoes with a fork and microwave them for half the cooking time, turning them over halfway. It also provides instructions for browning chicken and garlic in a pan with oil before adding pesto, tomatoes, and spinach. Finally, it instructs the reader to remove the potatoes from the microwave, cut them in half, and top them with the chicken mixture before serving with extra salad leaves.

Uploaded by

Gresya C. Yunca
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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Method

Pierce potatoes in several places with a fork. Place on the microwave turntable, towards the
edge, and cook on full power, turning the potatoes over half way through cooking time.

Piers piteitous in seviral places with a fork. Place on the microwave turntable, towards the
edge, and cook on full power, turning the potatoes over half way through cooking time.

pɪrs pəˈteɪtoʊz ɪn ˈsɛvrəl ˈpleɪsəz wɪð ə fɔrk. pleɪs ɑn ðə ˈmaɪkrəˌweɪv ˈtɜrnˌteɪbəl, təˈwɔrdz ði
ɛʤ, ənd kʊk ɑn fʊl ˈpaʊər, ˈtɜrnɪŋ ðə pəˈteɪtoʊz ˈoʊvər hæf weɪ θru ˈkʊkɪŋ taɪm.

For different wattage (or category) microwaves, adjust cooking time in accordance with
manufacturers’ instructions.

For different wattage (or category) microwaves, adjust cooking time in accordance with
manufacturers’ instructions.

fər ˈdɪfərənt ˈwɑtəʤ (ɔr ˈkætəˌgɔri) ˈmaɪkroʊˌweɪvz, əˈʤʌst ˈkʊkɪŋ taɪm ɪn əˈkɔrdəns wɪð
ˌmænəˈfækʧərərz ɪnˈstrʌkʃənz.

While the potatoes are cooking, heat oil in a pan, add the chicken and garlic and cook until
browned all over - about 5-6 minutes. Add the pesto and stir through, followed by the
tomatoes and spinach.

While the potatoes are cooking, heat oil in a pan, add the chicken and garlic and cook until
browned all over - about 5-6 minutes. Add the pesto and stir through, followed by the
tomatoes and spinach.

waɪl ðə pəˈteɪtoʊz ər ˈkʊkɪŋ, hit ɔɪl ɪn ə pæn, æd ðə ˈʧɪkən ənd ˈgɑrlɪk ənd kʊk ənˈtɪl braʊnd ɔl
ˈoʊvər - əˈbaʊt 5-6 ˈmɪnəts. æd ðə pesto ənd stɜr θru, ˈfɑloʊd baɪ ðə təˈmeɪtoʊz ənd ˈspɪnəʧ.

Remove potatoes from oven carefully and stand for 1 minute. Cut potatoes in half and pile the
chicken mixture on top. Serve with extra salad leaves.

Remove potatoes from oven carefully and stand for 1 minute. Cut potatoes in half and pile the
chicken mixture on top. Serve with extra salad leaves.

riˈmuv pəˈteɪtoʊz frəm ˈʌvən ˈkɛrfəli ənd stænd fɔr 1 ˈmɪnət. kʌt pəˈteɪtoʊz ɪn hæf ənd paɪl ðə
ˈʧɪkən ˈmɪksʧər ɑn tɑp. sɜrv wɪð ˈɛkstrə ˈsæləd livz.

2 large Fluffy potatoes (such as Maris Piper or King Edward)

1tsp Oil

2 skinless chicken breasts, cut into small cubes

1 clove garlic, crushed

2tbsp green pesto

4 cherry tomatoes, roughly chopped

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