WSET PROGRAM DETAILS
Level 1Wines                                     PROGRAM DEAILS                                                          WHO SHOULD APPLY
Duration                  1 Day + Exam
                                                                                               •	 Wine consumers wanting to know more about
                          •	 Introduce the main styles of wines                                   the main grape varieties and food and wine
                          •	 Learn the characteristics of the principal grape varieties           matching
                          •	 The WSET Level 1 Systematic Approach to Tasting                   •	 Hospitality Candidates with their first job in
Topics Covered
                          •	 Service and retail of wine                                           hospitality.
                          •	 Matching Food & Wine                                              •	 Retail Candidates with their first job in
                                                                                                  retailing.
Wines Tasted (approx)     14-15 Wines                                                          •	 HM Students,
                                                                                               •	 Sales and Marketing professionals in the
                          45 minutes, multiple choice paper of 30 questions (candidates are
Examination Details                                                                               industry.
                          required to get a minimum of 21 questions correct to pass the exam.)
                                                                                               •	 Wine Retailers,
Rate (*)                  INR 10000 All Inclusive                                              •	 Front line sales staff.
     Level 2 Wines                                      Program Details                                                         Who should apply
Duration                  3/4 days + Exam
                          •	 Level 2 Systematic Approach to Tasting and food & wine
                             matching                                                                          •	 People employed in the wine and spirits
                          •	 Learn about viticulture and the wine making process. Know                            and hospitality industries with some basic
                             about key wine-and-spirit producing regions of the world                             knowledge of alcoholic beverages.
Topics Covered            •	 Understand key grape varietals: Chardonnay; Sauvignon Blanc;                      •	 Wine enthusiasts who wish to acquire in-
                             Riesling; Merlot; Cabernet Sauvignon; Pinot Noir; Syrah and                          depth knowledge of wines and spirits and
                             Grenache                                                                             want to obtain an internationally recognized
                          •	 Increase knowledge of sparkling wines, sweet wines, fortified                        wine qualification.
                             wines and liqueurs                                                                •	 F&B professionals
                                                                                                               •	 Importers
Wines Tasted (approx)     30 Wines and 5 Spirits
                                                                                                               •	 Hospitality Students
Examination Details       60 minutes, multiple choice paper of 50 questions
Rate (*)                  INR 26000 + Taxes
     Level 2 Spirits                                    Program Details                                                         Who should apply
                                                                                                               •	 Individuals wishing to develop their expertise
Duration                  3 Days + Exam
                                                                                                                  in spirits & liqueurs.
                                                                                                               •	 People employed in the drinks and hospitality
                          •	   The spirits market                                                                 industries in a supervisory capacity, needing
                          •	   Production                                                                         core
                          •	   Brandy,Scotch Whisky,Whiskey,Rum,Vodka,Tequila                                  •	 information to advise management and
                          •	   Gin & other flavoured spirits                                                      customers with authority and make informed
Topics Covered
                          •	   Liqueurs & fruit spirits                                                           selections of spirits
                          •	   The sale & service of spirits                                                   •	 Spirit connoisseurs who wish to learn about
                          •	   How to taste spirits using the WSET Systematic Approach to                         spirits in a rigorous and structured manner
                               tasting spirits                                                                    and gain an internationally recognised spirit
                                                                                                                  qualification.
Spirits Tasted (approx)   25 to 26 spirits                                                                     •	 F&B professionals
                                                                                                               •	 Consultants
Examination Details       60 minutes, multiple choice paper of 50 questions                                    •	 Consumers
                                                                                                               •	 Importers
Rate (*)                  INR 29700 + Taxes                                                                    •	 HM students
                                                                                                               •	 Spirits entrepreneurs
     Level 3 Wines                                      Program Details                                                         Who should apply
Duration                  7 Days + Exam                                                                        •	 People employed in the drinks and hospitality
                                                                                                                  industries in a supervisory capacity, needing
                          •	   Level 3 Systematic Approach to Tasting                                             core information to advise management and
                          •	   Viticulture and Vinification                                                       customers with authority and make informed
                          •	   France 1: Bordeaux and South-West France                                           selections of wines
                          •	   France 2: Burgundy and Alsace                                                   •	 Wine connoisseurs who wish to learn about
                          •	   Loire, Rhone and South of France                                                   wines in a rigorous and structured manner
                          •	   Germany, Austria, Hungary, UK                                                      and gain an internationally recognised wine
Topics Covered
                          •	   Italy                                                                              and spirit qualification.
                          •	   Spain and Portugal                                                              •	 Senior F&B professionals
                          •	   Eastern Europe, New Zealand and South Africa                                    •	 Wine Consultants
                          •	   The Americas
                          •	   Sparkling Wines
                          •	   Fortified Wines
Wines Tasted (approx)     70-75 wines
                          A theory examination of 50 multiple-choice questions and four short-
Examination Details       answer questions, plus a tasting examination consisting of a blind
                          tasting of two wines.
Rate (*)                  INR 82000 + Taxes
                                             * - This is typically the rate for a participant attending an open program.
                          Rates are subject to change depending upon the city it is offered in, and other variables, including GST rates.