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Progress Chart: Technical Education and Skills Development Authority

The document is a progress chart for a bartending training program with 23 enrollees taking place from July 10, 2023 to an unspecified end date. It lists the trainees' names and tracks their progress in learning various bartending skills like preparing cocktails and non-alcoholic drinks, using bar tools and equipment, and following food safety and standard procedures. The chart will be used to determine which skills trainees have mastered and which still require work before completing the program.

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kurapota
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140 views4 pages

Progress Chart: Technical Education and Skills Development Authority

The document is a progress chart for a bartending training program with 23 enrollees taking place from July 10, 2023 to an unspecified end date. It lists the trainees' names and tracks their progress in learning various bartending skills like preparing cocktails and non-alcoholic drinks, using bar tools and equipment, and following food safety and standard procedures. The chart will be used to determine which skills trainees have mastered and which still require work before completing the program.

Uploaded by

kurapota
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as XLS, PDF, TXT or read online on Scribd
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TECHNICAL EDUCATION AND SKILLS DEVELOPMENT AUTHORITY

PROGRESS CHART
DATE
SECTOR: TOURISM (HOTEL AND RESTAURANT ) NO. OF ENROLLEES: 23 STARTED : JULY 10, 2023 INSTRUCTOR: JAEWE T. PIANSAY

QUALIFICATION: BARTENDING QUALIFICATION LEVEL : NC II MALE: 7 FEMALE: 16 SCHEDULE: MONDAY - FRIDAY

Prepare and mix a variety Use, clean and maintain bar tools,
Prepare and mix a range of cocktails equipment and machineries for mixing
of non-alcoholic drinks cocktails and non-alcoholic drinks

Origins, Recipes of Proper


nature and Non- Mixing tools Required Safe Recipes of Proper popular procedures Preventive Identifying
characteristi alcoholic and glassware preparations Prepares and popular procedures international in mixing Proper care maintenance and
NO NAME OF TRAINEES cs of ingredients equipment for different of edible and uses ice international in mixing standard non- of bar tools of reporting REMARKS
different of cocktail in the bar types of non-edible supplies standard cocktail non- alcoholic equipment procedures
alcoholic cocktails garnish cocktails alcoholic drink
beverages drink

1 GRACE M. ARIOLA
2 ARJAY C. DOOC
3 CHRISTINE JOY A. PURIFICACION
4 CLARIZ JOY M. CAPACIA
5 DIANE APPLE TORREGOSA
6 EDWARD JAMES B. APARIS
7 GENIE T. BERNARDINO
8 GLENN MARK G. ANATALIO
9 IRENE E. BEQUILLO
10 JORRE MAE G. VALENTINE
11 JOSIE MAE T. ZABALA
12 JULIUS CESAR P. FRANCISCO
13 LEONARDO D. QUIBAN
14 LOURDEZ C. BLASCO
15 MA. CRISTINA M. TORRALBA
16 MA. ELENA N. SANDIEGO
17 MARISSA D. PEREZ
18 MARY JANE B. HIDALGO
19 MELSIE M. MINA
20 MERVIN R. GUICO
21 MARVIN T. VITALISYO
22 JANE C. SAMANIEGO
23 CATHERINE R. TIPO
24
25

COMPETENT NOT YET COMPETENT EXIT


TECHNICAL EDUCATION AND SKILLS DEVELOPMENT AUTHORITY

ACHIVEMENT CHART
DATE
SECTOR: TOURISM (HOTEL AND RESTAURANT ) NO. OF ENROLLEES: 23 STARTED : JULY 10, 2023 INSTRUCTOR: JAEWE T. PIANSAY

QUALIFICATION: BARTENDING QUALIFICATION LEVEL : NC II MALE: 7 FEMALE: 16 SCHEDULE: MONDAY - FRIDAY

Prepare and mix a variety Use, clean and maintain bar tools,
Prepare and mix a range of cocktails equipment and machineries for mixing
of non-alcoholic drinks cocktails and non-alcoholic drinks

Institutional
NO NAME OF TRAINEES IS 1.1.1.1 VP 1.1.1.1 TS 1.1.1.1 JS 1.1.1.1 Assessment REMARKS

1 GRACE M. ARIOLA IS 1.1.1.1 VP 1.1.1.1


2 ARJAY C. DOOC
3 CHRISTINE JOY A. PURIFICACION
4 CLARIZ JOY M. CAPACIA
5 DIANE APPLE TORREGOSA
6 EDWARD JAMES B. APARIS
7 GENIE T. BERNARDINO
8 GLENN MARK G. ANATALIO
9 IRENE E. BEQUILLO
10 JORRE MAE G. VALENTINE
11 JOSIE MAE T. ZABALA
12 JULIUS CESAR P. FRANCISCO
13 LEONARDO D. QUIBAN
14 LOURDEZ C. BLASCO
15 MA. CRISTINA M. TORRALBA
16 MA. ELENA N. SANDIEGO
17 MARISSA D. PEREZ
18 MARY JANE B. HIDALGO
19 MELSIE M. MINA
20 MERVIN R. GUICO
21 MARVIN T. VITALISYO
22 JANE C. SAMANIEGO
23 CATHERINE R. TIPO
24
25

COMPETENT NOT YET COMPETENT EXIT

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