Our
Cookbook
Primary School ‘Sveti Sava’
Požarevac
1
The ingredients we need:
margarine, cheese, ham
and bread. We take the
bread and spread
by Jelena
margarine on it. Then we
put ham and cheese and
over that we put another
piece of bread. We take a
toaster and toast a
sandwich. After 5 minutes
we take it out and our
sandwich is ready.
2
Mix milk, flour and sugar
in a bowl. Next, put the
mixture in a frying pan.
by Lazar
Fry for a few minutes and
flip it over. After that,
spread jam or nutella. Now
you have got pancakes.
3
Mom, grandma and I cook in my
house. When I cook, the table
is full of food. My recipe for
cooking well is a love of cooking.
Today I will cook and my
by Aleksandra specialty is pizza burek with
meat and mushrooms. I often
make mushrooms with meat. I need mushrooms, meat, eggs
and flour to fry. While it is frying, I roll out the burek
dough. I put the ingredients for the pizza on the first layer
and I do that 5 times, then I put it in a round pan and leave it
to bake. I remove the mushrooms and put them in a nice
plate. I set the table. At that
moment, my whole family
gathers around the table. It's
nice to know how to cook.
4
*2 scoops of vanila ice
cream
*1 cup of milk
by Marija
*3 tablespoons of ground
plasma bicuits
*1 banana
Put banana and milk in a
blender and blend.Add ice
cream and plasma and mix
all together.Pour into your
favourite cup and enjoy!
5
Ingredients
800 g flour
2 eggs
400 ml milk
50 g yeast
by Martin
1 tablespoon sugar
1 teaspoon salt
50 ml oil
one lemon
powdered sugar as desired
various glazes as desired
Make the dough and fry it.
6
In a large bowl, mix the
flour, baking powder, salt
and sugar. Make a hole in
by Iva the center and pour the
milk, egg and melted
butter and then mix
everything together. Put a pan on the stove and
turn on medium heat and put a little bit of oil in it.
Pour the mixture on the pan using a soup scoop.
When bubbles start forming flip the pancake and
cook for another minute.
When you’re done serve
with maple syrup.
7
This is recipe for
chocolate balls with
by Milica biscuits. In a bowl mix
300g of ground biscuits
and 150g of powdered
sugar. Add 150g of margarine and all stir. Add
ground chocolate and stir all ingredients. Pour 2dl of
orange juice and unite everything. Leave for half an
hour in the fridge. Take out from the fridge, make
balls with your hands. Roll the balls in ground
biscuits. Finally pour
melted chocolate over
them.
8
In a bowl mix 2 eggs,
sugar, 2 cups of oil, 2cups
of milk, 7 cups of flour,
by Andrija 1baking power. Pour the
mixture in a mould and put
7 grated apples on the
mixture and bake.
9
Melt and mix chocolate
and buter, then set aside
to cool down. In another
by Tamara bowl mix four egg whites,
then add sugar and the
yolk. When the mixture
lightens up, add flour,
chocolate with buter and
baking powder. Put the
mixture in cupcake liners
and bake for 15 minutes in
an oven at 180°C.
10
For this recipe you need
eggs and oil. First you put
eggs in a bowl and beat
by Katarina
them. When you are
finished, turn on a cooker.
Put oil in a frying pan. Pour
eggs into the frying pan.
Flip. I hope you like
kajgana.
11
Add 150 grams of oil and a
little salt to 1/2 liter of
water. When it starts to
boil, add 300 grams of
by Sava flour and remove from the
heat. Add 8 whole eggs
one by one to the cold dough. Squeeze small cups
and bake. FIL: Whisk 6 egg yolks, sugar as desired
and 150 grams of vanilla pudding, then cook in 1 liter
of milk. Add 6 egg whites to the hot filling and stir
gently. Cut the donuts in half and
fill. Sprinkle with
powdered sugar.
12
Ingredients:
-toast bread
-mayonnaise -sour cream
-ham -cheese
by Ivana Preparation: Arrange the
toast bread on the bottom
of the tray,then mix mayonnaise and sour cream,
and add the chopped ham. Coat the first layers of
toast bread with this filling.Continue to arrange the
toast bread and filling (mayonnaise,sour cream and
ham),until you have used up all the ingrediens.
Finally,coat the salty cake with sour cream and
sprinkle grated cheese.
Decorate as you wish.
13
I mixed two eggs, 200 g of
flour, four small spoons of
oil, 300 ml of milk, 200 ml
of mineral water, two
teaspoons of sugar and a
by Kristina little salt. I put the
mixture in the fridge for
about thirty minutes. With
a large spoon I poured the
mixture into the pan and
baked on both sides. When
finished, I spread jam and
nutella on pancakes.
14
First thing which we have
to do is to fry the onions
and add the meat and wait
Part 1 until it's half fried. After
by Lara that, we need to boil rice,
but not too long, about 10 minutes, because if we
boil the rice, we'll bake the peppers less. When we
did most of the job, we're going to put rice in the
meat and mix it all together. We add some pepper,
salt, oregano, parsley, paprika powder, oil and
tomato sauce. We have to mix it for a few
minutes, and we are
ready for filling the
peppers.
15
Amount of filling which we
put in peppers is
Part 2 approximately 1tablespoon.
When we stuff all
by Lara
peppers, we should put one
slice of potato on the top of each pepper. When we
afinish this, only thing which we have to do is to put
250 ml of hot water in an oven dish, and bake
peppers on temperature of 180°C, for about 30 or
35 minutes.. The last thing left to do is to serve the
dish and enjoy its taste.
Bon Appétit!
16
2 eggs
3dl milk
by Jana
1dl oil
300 gr flour
1 teaspoon of sugar
1 teaspoon of salt.
Mix everything
together and fry.
17
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